Thursday, November 30, 2023

Insect meal in commercial Skretting feed

November 30, 2023 - The challenge of incorporating an expensive novel ingredient into a fish or shrimp diet, despite it having positive sustainability credentials, is not an easy one. The success lies with sharing the responsibility within the whole feed-to-food chain. The use of insects in aqua feeds represents a positive opportunity for multiple stakeholders within this value chain, and for the future of the aquaculture industry.

Some of the insect industry's key challenges is successfully entering the aquaculture market are small volume availabilities and unfavourable market economics of replacing a high protein ingredient such as fish meal or soy protein concentrate with a more expensive insect protein.

Back in 2018, Skretting scoured the start-up world and initiated discussions with more than 40 producers of insect ingredients from all over the world. Through collaborations with research providers and their own in-house research and development facilities, they tested the performance of products from several companies in key commercial species. results were varied, which was not unexpected, since the insect industry's activities towards applying their novel ingredients for use in aquaculture feed were still in their infancy.

Skretting continued to work with, and provide insight to, insect start-up companies to help support their commercial success. Fast forward to today, and the use of insects as a feed ingredient has been successfully implemented in commercial Skretting feed.

Skretting Ecuador is currently using locally-sourced insect flour in their fish and shrimp diets. They have also worked with international supplier Prolix to include 70 tonnes of insect flour made from black soldier fly larvae in feed for a major client. This sustainable shrimp will be imported by Dutch Klaas Paul's suppliers in Latin America to commercialise the shrimp for Dutch supermarket chain Albert Heijn.

Over the Skretting China, approximately 300 tonnes of insect meals have been used in their feeds since 2022. They have seen the demand for these ingredients grow at a rapid rate, with black soldier fly meal in particular demonstrating excellent conversion efficiency and performance.

"At our Zhuhai factory, black soldier flies have become an important shrimp feed component. From a raw material perspective, black soldier fly meal contains about 36 percent crude protein and up to 35 percent high-quality fat. Also, the antibacterial peptides and chitin contained in this ingredient can improve animal health, while its unique flavour has proved very attractive to farmed species. Furthermore, for every tonne of shrimp feed produced, the use of insect meal helps reduce the use of fishmeal by 20kg and fish oil by 10kg," says Stephen Chen, Technical Marketing Director, Skretting China.

To optimise biosecurity, the black soldier fly utilised by Skretting China are intensively-produced in a fully-controlled environment. Through strict control of these raw materials and also the meal ingredients, they are able to ensure each and every feed pellet containing insect meal is safe.

For more information, visit HERE.

The Aquaculturists

Wednesday, November 29, 2023

Bakkafrost onboard historic sustainable transatlantic flight

November 29, 2023 - Yesterday, Bakkafrost, a leading producer of superior quality salmon, proudly participated in the world's first 100 percent Sustainable Aviation Fuel (SAF) flight across the Atlantic by a commercial airline.


In collaboration with Virgin Atlantic and Kuehne+Nagel, the milestone flight is set to be a major talking point in aviation history and marks a pivotal moment in the global pursuit of eco-friendly aviation solutions.

"We are committed to being a sustainable business in every sense and with the increasing focus on sustainable exports and airfreight across the world, this SAF approach is an important development for the future," remarked Regin Jacobsen, CEO at Bakkafrost.

"The way we transport our salmon around the globe has got to match the expectations of our customers and we believe that this inaugural flight is a forward-thinking approach to the world's environmental issues. We are very proud and delighted to have a shipment of our salmon on board," Annika Frederiksberg, board member and sales manager, stated after landing in New York.

Currently SAF represents less than 0.1 percent of jet fuel volumes and fuel standards only allow for a 50 percent SAF blend in commercial jet engines. The Virgin Atlantic flight yesterday demonstrated the potential of SAF as a 100 percent drop-in replacement for the fossil fuels being used today.

Bakkafrost has committed to cutting its greenhouse gas emissions by 50 percent by 2030. Earlier this year, Bakkafrost launched a new investment plan detailing the company's intention to allocate 355 million DKK to energy transition.

For more information, visit HERE.

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Friday, November 24, 2023

After a turbulent 2023, signs of optimism ahead of global seafood production

November 24, 2023 - According to a recent Rabobank report, industry responses from the annual seafood production survey it conducted in partnership with the Global Seafood Alliance suggest a more optimistic production outlook for 2024 compared to 2023.

Shrimp: Back to growth in 2024

Global shrimp production is forecast to recover in 2024, albeit at a lower rate than the 10-year historical average. The survey results forecast year-on-year shrimp production growth of 4.8 percent in 2024, surpassing 2022's peak volumes, after an expected modest decline of 0.4 percent in 2023. In Ecuador, production growth is expected to decelerate in 2024. "While continued growth is anticipated, milder expectations may be a result of El Niño-related uncertainty, as potential strong El Niño conditions pose downside risks due to heavy rains, which an increase flooding risks and potentially damage the infrastructure of ponds in Ecuador," explains Novel Sharma, Analyst - Seafood at Rabobank.

There is optimism for Asian shrimp production, with survey respondents forecasting a potential recovery of 4 percent in 2024, following the region's first decline in a decade in 2023. "This will depend on prices improving in 2024 after the continuous downward trend in 2023, which made the majority of the industry unprofitable," notes Sharma. Likewise, production in India and Vietnam are set to recover in 2024, following sharp contractions in 2023. Whether both regions achieve their forecast production growth in 2024 will depend on demand improvement in the US and Europe and prices recovering sufficiently to incentivise farmers to increase stoking of ponds.









Finish: Major farmed species set to rebound in 2024

Similarly, optimism abounds for major farmed species, with salmon, tilapia, pangasius, sea bream, and sea bass all expected to grow through El Niño poses potential downside risks for some species and regions.

After two consecutive years of weak global production growth, global Atlantic salmon production reached an inflection point in Q3 2023. Provided there are no unforeseen biological issues or events, global production is expected to grow by 4.3 percent and 3.9 percent, respectively, in 2024 and 2025, led by Norway. However, uncertainties remain around Chile's potential volume growth over the next few years due to new legislation and biological issues. It is unlikely that production volumes will eclipse 2020 levels before 2025. Additionally, there are potential downside risks heading into 2024, as higher temperatures due to El Niño conditions may lead to higher incidences of algal blooms, causing an increase in moralities. However, the industry is better equipped to deal with potential downsides now than it was during the last El Niño event.

After a pause in 2020, global tilapia production began gradually recovering and is expected to grow by 5.3 percent YOY in 2023 - eclipsing 2019 volumes. Strong growth is anticipated in Asia, particularly in Indonesia, though China is expected to maintain its position as the top tilapia producer in the near term. However, if consumers continue to favour premium species, farmers could change the species they produce, potentially decelerating tilapia production growth.

Market prices once again industry's top concern

The survey also asked industry experts about their concerns for the coming year. Market prices topped the list, as uncertainties remain about the effects of persistent inflation and the recovery of seafood demand. Elevated costs. and stagnating household disposable incomes remain challenges for consumers across major markets. Consumers may look to trade down, either within the seafood category or to lower-priced protein options.

For more information, visit HERE.

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Garware consolidates its leadership in global textile solutions

November 23, 2023 - Garware Technical Fibres operates in several industries worldwide, developing innovative textile solutions in a wide range of sectors, such as: security, agriculture, geo synthetics, sports, mining, transportation, construction, aquaculture and fishing, among others, which confirms its diversification and leadership.

Garware at Japan International Seafood Expo


"Our international presence is an effective way to transmit our experience in multiple textile solutions and connect with clients in various areas of the world, along with learning about the changing demands of the markets. Today we enjoy earned recognition, which reflects our unwavering commitment to innovation and quality, which drives us to constantly seek opportunities for improvement and growth," emphasises GopaKumar Menon, Vice President of the Americas Garware Technical Fibres Limited.

This broad offering of the company is complemented by participation in multiple international fairs, such as: in the fishing area they are present at Danfish international in Aalborg, Denmark and also at Mauritania Expo, in northwest Africa. In sports they attend Sports FSB in Cologne, Germany and NSC Safety in New Orleans, south east of the United States. Garware also participated in the Geosyntethics Saudi Arabia Infrastructure Expo, where they exhibited their cutting-edge geosynthetic technology for the infrastructure industry. They will soon be at the International WorkBoat show in New Orleans and Garware is also present where there is aquaculture, as was the case at The Japan International Seafood Technology Expo, held in Tokyo.

Global experience in aquaculture solutions

“Japan is a key market in the Asian region, with a high consumption of fish such as amberjack, horse mackerel, salmon and others, which are grown in cages. With Garware's experience in other aquaculture markets and its portfolio of value-added products, the plan is to bring global cage netting expertise to the Japanese market,” said Sandeep Tiwari, Deputy General Manager Aquaculture Garware Technical Fibres Limited.

There, the challenges center on predator attacks and exposed or high-energy sites, where in both cases, the netting material must offer an effective solution, in addition to ease of handling in operations. “This market is quite promising, in terms of openness to try innovative products and with Japanese culture being quality conscious, it gives Garware a platform to share its experiences on quality and value-added aquaculture solutions,” says Tiwari.

For its part, at AquaNor 2023, in Trondheim, Norway, they address certain industry challenges, such as fouling management, predator control and operational cost savings, focusing on three key offerings: nets with V2 technology, Sapphire CFR and IntelliNet. And they are already confirmed for AquaSur 2024, next March in Puerto Montt, Chile. 

All in all, the company thus expands its presence in multiple industries and international markets, offering innovative and high-quality textile products, this being a strategy to maintain its leadership position in the market for nets and textile solutions in general.

For more information, visit HERE.

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Thursday, November 23, 2023

Alltech Coppens awarded prestigious EcoVadis gold medal

November 23, 2023 - Alltech Coppens, a global specialist in developing, producing and marketing fish feed and nutrition solutions, has been awarded a gold medal from ExoVadis - putting them in the top 7 percent of sustainable companies globally. The EcoVadis gold medal is a testament to Alltech Coppens's dedication to sustainability across its entire value chain. The company has implemented robust initiatives to reduce its environmental impact, promote fair labour practices and foster ethical business conduct.

"In today's environment of challenge and change, it is wonderful to have received an EcoVadis gold medal as evidence to our ongoing commitment to the journey that is sustainability," said Tara McCarthy, global vice president of ESG at Alltech. "This external endorsement from the EcoVadis team, renowned for their rigour and high standards, is a testament to the robust progress and dedication of our teams as we work together for a Planet of Plenty."

EcoVadis, a globally recognised sustainability ratings platform, assess companies based on their environmental, social and ethical performance. Backed by a powerful technology platform and a global team of over 1000 experts, EcoVadis assess companies on environmental, social and ethical performance in over 200 purchasing categories and 175 countries.

"EcoVadis is one of the world's most trusted business sustainability ratings," said Ronald Faber, CEO and global aqua lead at Alltech Coppens. "EcoVadis helps Alltech Coppens to manage our ESG risk and compliance, meet our sustainability goals and drive impact at scale by guiding the sustainability performance improvement of our company and our value chain."

For more information, visit HERE.

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Tuesday, November 21, 2023

New ideas to aquaculture and animal welfare

November 21, 2023 - Do winter temperatures have a negative impact on fish growth and if so, what can farmers do about it? Why is stress the biggest enemy of aquaculture and what do producers have to look out for it they want to have their products certified? Trade visitors can find out the answers to these questions and see latest trends, techniques and products in aquaculture from Sunday to Tuesday, 25 to 27 February 2024, at fish international in Hall 5 of Messe Bremen.

More than 320 exhibitors from 27 nations presented their products at the 2022 fish international trade fair.

Discover innovations

Over 300 exhibitors from Germany and abroad have announced their participation in Germany's only fish trade fair. Among them is AquaSyster. The Polish company manufactures systems for aquaculture, for example drum filters (micro sieves) as well as individually manufactured equipment such as complete plants for the production of feed pellets. In 2024, they will be presenting their latest products in Bremen, including Autofeed, an automatic feeding machine for trout and fish farming. Users can operate it conveniently and precisely via a specially developed app. "Normally, automatic feeders are operated manually, which is very time-consuming and imprecise. With our new automatic feeder, you can use your mobile phone to precisely set the feeding times, the doses and the feeding intervals and percentage feed additions,"says an AquaSyster representative.

It is also possible to operate the feeders individually or in groups from the office. This is possible with the help of software that is installed on the PC and connected to the feeders via Wi-Fi. According to the AquaSyster representative their product is unique in Europe. "We only introduced our automatic feeder in 2023 and the response has been excellent."

Smart solutions are also available at the stand of Alltech Coppens from the Netherlands. They are presenting their new cold water fish feed "The feed is tailored to the changed needs of trout in cold weather and promotes better nutrient utilisation and growth," says Thimo Schee from Alltech Coppens. The fish feed experts know the seasonal challenges: As water temperatures drop, so does the appetite of the animals. The result: the fish do not thrive. This is where the feed from Alltech Coppens comes in. "It offers improved digestibility, fat and protein utilisation. The animals have more appetite and better growth," says Schee. Another plus point: the feed tastes good to the fish.

'Young Innovators': A platform for young companies

With the new joint stand 'Young Innovators', the fish trade fair offers young and innovative companies a promoted platform for marketing their products. For example, Frisch Gefischt from Hamburg will present how they shorten and digitalise the value chain and thus supply sustainable fish and seafood to the catering industry. Ordinary Seafood from Potsdam produces fish based on plant proteins with vegan salmon and tuna alternatives. Flexality from Bremen has developed an algorithm fro cold storage processes that is said to save up to 15 percent in electricity costs and up to 14 percent in CO2 emissions.

Food production, sustainability, transparency

In addition to new techniques and products, there will once again be a forum for current topics on aquaculture, retail and food service in 2024. The main themes of the 19th edition of the fish trade fair are food production, sustainability and transparency. "It is increasingly important to address key issues around the three main topics," says Sabine Wedell, project manager of fish international. "That's why we want to promote dialogue between stakeholders on this and provide information on best practice examples in aquaculture."

Reduce stress: the correct keeping of the raw fish product

For example, the Initiative for Animal Welfare Standards in Aquaculture (ITA) is on site. It actively campaigns for better farming conditions and more animal welfare in aquaculture. "Poor or incorrect husbandry stresses the animals and this has a negative impact on product quality," says Stefan-Andreas Johnigk, project coordinator at the ITA. "Stress is the biggest enemy of aquaculture, because it makes the fillet straw-like and imply reduces the quality." That is why the ITA experts are offering a best-practice training course at fish international. Using a specially developed virtual training platform, they will show what is important in responsible fish farming and how operators can improve their livestock farming conditions.

The latest certification solutions for the aquaculture sector will be on display at the stand of the non-profit sustainability and certification organisation ASC (Aquaculture Stewardship Council) and at the stand of the quality assurance and certification system GLOBALG.A.P. They certify sustainable aquaculture in fish farming with the ASC logo or the GGN label. "Our aim is to have even more products from certified production labelled in order to meet consumer demand for more transparency and to raise awareness for more sustainable and responsible aquaculture," says Remko Oosterveld, Key Account Manager Aquaculture at GLOBALG.A.P.

Those interested in delving deeper into the topic of certificates and everything to do with aquaculture can attend lectures and discussions panels on all three days of the fair. They will be able to talk to scientists and experts from various associations and research institutions.

On to Bremen: two fairs, one ticket

Trade visitors can visit two trade fairs at once with one ticket: GASTRO IVENT will again be held in Halls 6 and 7 of MESSE BREMEN at the same time as fish international. It is the most important networking platform for restaurateurs communal caterers and hoteliers in the northwest and not only offers a good interview of the industry, it also shows trends and deals with current challenges in many ways. Among other things, food innovations, beverages and convenience products as well as a wide range of technical aids and clever services are presented.

For more information, visit HERE.

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BioMar raises expectations for 2023

November 21, 2023 - BioMar is coming out of the third quarter with a 5 percent increase in volumes year-on-year. The increase in volumes, combined with a strong product strategy, is driving up results. Being almost through 2023, BioMar raises expectations for EBITDA for the full year, driven by the operational results.

Across the division, BioMar shows solid results in the third quarter of 2023. The quarterly reporting reveals that the business is ready to deliver on all-time-high volumes and EBITDA for the year. However, the expectation to the full-year revenue is reduced due to lower raw material prices in several categories.

"So far, we have experienced a very satisfying 2023. Building upon a solid first half year, we have accelerated our sales and improved the results, mainly due to our focus on developing the product offerings in the markets. We are looking at a very strong product pipeline with new concepts such as Blue Impact," explains CEO Carlos Diaz.

"Based on the good momentum and solid outlook, we raise the full-year EBITDA expectations for 2023 to a 1, 150-1, 190 million range from previously DKK 1, 080-1, 150 million. This will be a record result in the history of BioMar. I am proud of the engagement from our employees across the globe, which form the basis for turning a challenging year with volatile raw material prices into a success for BioMar and our customers", concludes Carlos Diaz.

"On top of the strong growth in our consolidated companies, I am proud to see that our JV feed companies are contributing significantly to the result of the group. Both in China and Turkey, we are in a good market position, and we have managed to increase volumes sold significantly. This enables us to be more efficient and brings us in a position where we can invest in building new products and open new market segments. I am confident, that we are entering into a positive cycle", concludes Carlos Diaz

For more information, visit HERE.

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Friday, November 17, 2023

First farm achieves ASC certification through ASC Improver Programme

November 17, 2023 - An Indonesian shrimp farm - PT Koyo Segoro Endah (KSE) - has become the first farm to earn ASC certification after participating in an Aquaculture Improvement Project (AIP) under the Improver Programme by Aquaculture Stewardship Council (ASC).

ASC's Improver Programme supports seafood farms that are committed to improving their farming practices through and AIP and are not yer ready or eligible for ASC certification.

"Our ASC certification means that we now have a place in the global marketplace and are meeting the demand for responsibly farmed shrimp - a milestone we couldn't have reached without ASC's Improver Programme" said Rudyanto, Farm Manager of KSE.

KSE's journey to ASC certification has been an effort to multiple partners, including processor Sekar Bumi, NGO ThinkAqua, ASC and NGO Yayasan Sinergi Akuakultur Indonesia (YSAI) as implementer for the AIP.

"The support we received from our partners throughout this process was invaluable. It gave us the knowledge and confidence we needed to move forward to ASC certification." said Rudyanto.

"The YSAI team has many years of experience supporting broad improvements in the shrimp sector in Indonesia, and we have been excited to help KSE become an ASC certified farm," said Kenidas Lukman, CEO of YSAI.

"Our mission at ASC is to drive the transformation of global aquaculture towards environmental sustainability and social responsibility, but making our improvements in that direction hasn't been possible for many farms," said Roy van Daatselaar, global lead for the Improver Programme by ASC. "Our Improver Programme gives these farms a well-supported, staged approach to make improvements and ultimately attain ASC certification. KSE's certification is evidence that step-by-step improvement works, and we extend a big congratulations to them on the great work they have done."

"As a quality supplier to global markets, we know that there is increasing demand for ASC certified shrimp. The AIP process gave us a pipeline to supply that demand," said Pat Gary Iyawan, Operations Director at Sekar Bumi.

About the Improver Programme by ASC

ASC already drives and supports improvements in seafood farming at scale across the world through its certification programme. For those not ASC certified, the Improver Programme by ASC has been created to support farms who are not ready or eligible for ASC certification but are committed to improving their farming practices through an AIP. The combined impact of these many small changes in non-certified seafood farming contribute to ASC's goal of transforming seafood farming, as a whole, for the future.

With the programme's initial focus on shrimp farms, additional species will be eligible in the future.

When an AIP joins ASC's Improver Programme, it is supported along one of two routes: AIP to ASC certification or AIP to Better Practices. Through the first route, ASC supports the farm to improve performance to a level at which it is re

The Aquaculturists

Wednesday, November 15, 2023

Marine Ingredients Market Trends (October 2023)

November 15, 2023 - A taste of the many statistics and analyses that can be found in the market intelligence reports that IFFO dedicates to its members is reported below, covering IFFO's analysis on marine ingredient market trends until October 2023.


Global cumulative production of fishmeal and fish oil remains down, use of marine raw materials in line with that of past years

Based on a list of countries* considered in the IFFO reports, cumulative total fishmeal production during the first 9 months of 2023 was down by approximately 26 percent compared to the cumulative production reported through September 2022. The predominant factor behind this is the 70 percent year-on-year production decrease in Peru.

As for fish oil's total cumulative output in the first 9 month of 2023, it was down by 21 percent year on year. Chile remained the only country to report an increase year on year, thanks to healthier catches and higher-than-average oil yields in the South of the country.

In September 2023, the overall raw material used by countries considered in the IFFO reports was in line with the 2014-2022 average for the same month. Overall, their use of raw material increased by 6 percent in September 2023 compared with the same month in 2022. This increase was due to better catches in Northern Europe.

*Peru, Chile, Denmark, Norway, Iceland, UK, Ireland and Faroe Islands, USA, South Africa, Ivory Coast and Mauritius, Spain.

China's weaker demand for fishmeal and fish oil, amidst notable slowdown in the country's economic growth

Cumulative imports of fishmeal by China through September dropped by 8.7 percent on a yearly basis, reflecting both a weaker domestic demand from aqua- and piglet food producers and a lower supply worldwide.

The domestic aquaculture sector is encountering various challenges, including environmental pressure, technological challenges as well as intense competition among feed mills and farmers. These result in overcapacity and oversupply.

Similarly, the pig sector is experiencing a downturn. Recently pig prices have fallen below production costs again. In this scenario, an aggressive reduction of costs may become a long-term survival strategy for pig feed producers and pig farmers. Simultaneously, reduction of sow stock is progressing slower than what authorities would like. This implies that pig supply will remain relatively ample in the coming year, keeping pressure on farm-gate prices.

The Aquaculturists

Irida acquires the majority of shareholding of Galaxidi Marine Farm

November 14, 2023 - Irida, the leading fish feed manufacturing company in Greece, has acquired 83.5 percent of Galaxidi Marine Farm, one of the largest and most important Greek Aquaculture companies.


Galaxidi is well known for the high-quality fish which it produces and exports to the European markets. Many of their farms are ASC (Aquaculture Stewardship Council) certified as well as a proportion of its production is certified as organic according to the EU legislation. Galaxidi's wholly owned fish farms are located in the Corinthian gulf which is well known for its crystal-clear waters and in L'Ametlla Spain in an open sea, brand new farm. Total production of Galaxidi exceeds 15,500 tonnes of fish, of which 13,500 tonnes are produced in Greece and 2000 tonnes in Spain, while annual turnover exceeds €80 million.

Irida owns two modern fish feed factories, producing over 120,000 tonnes of feeds with an annual turnover of €180 million, supplying the Greek and other Mediterranean markets. Currently, exports exceeded 35 percent of total sales.

Irida has recently made significant investments in pioneering projects. This includes acquiring a majority stake in Aquatic Biologicals, a university spin-off specialising in autogenous vaccines and phage therapy. Additionally, Irida has acquired Vetcare, through which it provides products and services for health management to aquaculture industry.

With this acquisition of Galaxidi, Irida demonstrates once again its full commitment to Mediterranean Aquaculture and its future, as well as its endeavour to seek for synergies across the whole production chain which can further be enhanced through innovation.

For more information, visit HERE.

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Tuesday, November 14, 2023

ASC concludes first summit visit to Vietnam

November 14, 2023 - Participants of the first ASC Summit to take place in Vietnam engaged with responsible farmers of shrimp and pangasius. Seafood buyers from across the globe embarked on a five-day (October 23-28, 2023) commercial visit to Vietnam, one of the leading aquaculture producing countries in the world.


The novel series of interactive ASC Summit activities include tours of certified seafood farms, processing facilities and feed mills all contributing to the responsible care and supply of ASC certified and labelled seafood to markets across the globe.

Vietnam
ese seafood exports play a significant role worldwide, notably regarding the availability of ASC labelled responsibly farmed shrimp and pangasius. There are currently in Vietnam:

  • Over 300 ASC certified shrimp farm sites
  • Over 50 ASC certified pangasius farm sites
  • Over 73,000 metric tonnes of ASC certified shrimp produced annually
  • Almost 85,000 metric tonnes of ASC certified pangasius produced annually

The farmed seafood industry is growing at a speedy pace internationally and, compounded by the fact that over half of all seafood eaten globally comes from aquaculture, it is more important than ever for responsible practices to be implemented. It is also crucial for key seafood decision-makers to have the chance to see these producers in action, ask questions and engage in the discussion on the future of farmed seafood.

Mr Ssangjin Lee, Fish buyer and ESG Manager at Lottemart (Korea) stated: "I would like to thank ASC for inviting me to the summit. Visiting various aquaculture farms abroad was a great experience, and witnessing how advanced the production facilities are was especially impressive. The knowledge gained throughout the activities carried out will inform our future decisions in purchasing a variety of seafood, including ASC certified shrimp."

"The ASC Summit series continues to offer an educational experience that no other organisation is providing at this level for responsibly farmed seafood," commented Marcos Moya, ASC's Global Producer Outreach Lead. "We are connecting major retailers directly to the farmers whose seafood reaches the plates of consumers, and that is key to increasing positive impacts around environmental sustainability and social responsibility in aquaculture. Communicating the value behind ASC's label is critical to ensuring responsibly farmed seafood comes with strong assurance, verification and traceability from farm to store shelf."

ASC's Summit in Vietnam marked the final destination of the series for 2023, which previously brought seafood buyers from around the globe to visit shrimp farms in Ecuador (June 2023) and seabags and sea bream farms in Turkey (September 2023).

The immersive hands-on experience in Vietnam was the longest Summit to-date, with the most site visits, showcasing how certified farmers are using the ASC label to transparently demonstrate their sustainability performances, values and commitment to responsible seafood farming across sectors.

ASC will soon announce a new round of ASC Summit locations and dates for 2024, further expanding its footprint to more industry stakeholders in order to share the benefit of responsible seafood farming.

For more information, visit HERE.

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AnHydre announced as a reseller for calibration-free pH sensors

November 14, 2023 - ANB Sensors, the creator and manufacturer of a revolutionary and ground-breaking pH sensor technology, that requires no calibration, announced today their continued growth through a reseller agreement with AnHydre, specialists in environmental monitoring systems.


AnHydre is a specialist in the supply of equipment and services dedicated to environmental monitoring. AnHydre is passionate about all things blue and has great expertise in all states of water.

"AnHydre has an extensive network of contacts throughout all areas of water management, treatment and monitoring,"said Mark Pritchard, CCO of ANB Sensors "Their extensive reach will be of great help in introducing our revolutionary, calibration-free sensing technologies, to the French marketplace."

"We are excited to partner with ANB Sensors sand bring their state-of-the-art technology to our customers in France. As a leader in water management and environmental monitoring, we are always looking for innovative solutions to meet our clients' needs, and ANB Sensors' products offer a game-changing advance in water monitoring. We look forward to working together to improve the sustainability and efficiency of water management in France," said Christian Haritchabalet of AnHydre

For more information, visit HERE.

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Blue Aqua and SCD Probiotics partner to build manufacturing plant in Singapore

November 14, 2023 - Blue Aqua International, a Singapore-based aquaculture farming technology and farm care manufacturing company, and SCD Probiotics, a global leader in probiotic solutions, have announced a joint venture to build a manufacturing plant in Singapore. With a focus on probiotics and enzymes tailored to aquaculture and water treatment, the plant will produce and distribute tailored to aquaculture and water treatment, the plant will produce and distribute sustainable and natural microbial biochemical solutions for the global aquaculture market.


Dr Farshad Shishehchian, CEO and founder of Blue Aqua, expressed his excitement about the partnership. "We are thrilled to collaborate with SCD Probiotics to establish a world-class manufacturing facility in Singapore. This partnership positions us to provide top-notch probiotics an
d enzymes to meet the surging global demand, in addition to expanding our portfolio to include SCD Probiotics products for aquaculture."

Matt Wood, founder, and CEO of SCD Probiotics, shares in the excitement: "Our mission at SCD Probiotics is to reduce chemical and antibiotic use, worldwide, by replacing these was beneficial, probiotic technologies. Partnering with Dr Shishehchian and Blue Aqua, we can make a significant impact in the region and provide probiotic alternatives to farmers that benefit both the health of aquatic life and the health of the eco-system."

The Blue Aqua International and SCD Probiotics partnership marks a significant milestone for both organisations and signifies a substantial step forward in the advancement of sustainable aquaculture practices worldwide. The manufacturing facility is anticipated to commence operations in early 2025, with a resolute commitment to ongoing research and development, ensuring the continuous enhancement of probiotic and enzyme solutions across diverse applications.

For more information, visit HERE.

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Monday, November 13, 2023

Countries unite for a sustainable future: progress in Mediterranean and Black Sea fisheries and aquaculture management

November 13, 2023 - More than 20 countries and the European Union have adopted 34 measures to ensure the conservation and sustainable use of marine living resources, as well as the sustainable development of aquaculture in the Mediterranean and the Black Sea.

©GFCM/Claudia Amico


The forty-sixth session of the General Fisheries Commission for the Mediterranean (GFCM) of the Food and Agriculture Organisation of the United Nations (FAO), which closed today in Split, Croatia, was one of the most productive in the organisations history.

The GFCM is the regional fisheries management organisation with the authority to make binding recommendations for fisheries and aquaculture development in the Mediterranean and the Black Sea. As such, the annual session is a pivotal date in the sector's calendar, and this year it saw representatives of the member countries of the GFCM joined by experts and observers from 12 partner organisations, including Global Fishing Watch, MEDAC, Oceana, OceanCare and WWF.

Every year, recommendations and resolutions are proposed and voted on as GFCM members agree on a workplace for the years to come. All decisions are geared towards putting the long-term future of the region's vital fisheries and aquaculture sector on a sustainable footing.

This year, a total of 34 decisions were unanimously adopted, including 24 binding recommendations, the highest number so far. The proposals centred on three main themes: improving fisheries management, addressing climate and environmental issues in the fisheries and aquaculture sector, and enhancing compliance.

Science-based management continues to grow

Over the last decade, the GFCM has introduced science-based multi annual management plans for key commercial stocks, with a total of 10 now in operation. These plans guide the implementation of measures to achieve and maintain a sustainable exploitation of fishery resources, counteracting overfishing and ensuring high and long-term yields.

"Data from the field show that the plans are making a real difference towards sustainability targets," said Valérie Lainé, head of the fisheries management unit for the Mediterranean and the Black Sea, at the Directorate-General for Maritime Affairs and Fisheries of the European Commission. "It's very encouraging to see the impact of our shared efforts."

A series of proposals, based on robust and comprehensive scientific advice from GFCM subsidiary bodies, were adopted in Split to further refine the reach and effectiveness of the plans in operation.

Increased support for environmental measures

Productive fisheries depend on a healthy ocean, and along with the measures aimed directly at commercial fish stocks, a series of recommendations towards minimising fishery impacts on the wider marine environment were also brought to the negotiating table. A Regional Plan of Action to protect vulnerable species including seabirds cetaceans and sea turtles was agreed upon; meanwhile, critically endangered species such as European eel and Black Sea sturgeons received increased levels of protection.

Vulnerable marine environments were also in the frame of discussions, with members agreeing on a roadmap for the establishment of a fisheries restricted area to protect the fragile Cabliers coral mounts of the Alboran Sea. And as the world strives to cut greenhouse gas emissions under the Paris Agreement, the GFCM has launched a long-term initiative towards the decarbonisation of the regional fishing fleet.

There is an important environmental dimension to aquaculture as well. This topic received particular attention, with proposals emanating from several countries with interest in the sustainable development of the sector. Ensuring that the sector employs environmentally friendly production systems is a key consideration for its ongoing development, and a resolution to launch guidelines supporting the implementation of environmental monitoring programmes across the region received strong backing. Proactive efforts to reduce plastic use and improve sector waste management were also reflected in new decision.

Furthermore, a new mechanism was created to foster a culture of compliance in the region, through the adoption of a key decision that would allow the Compliance Committee to better identify cases of non-compliance, their sources and, most importantly, appropriate follow-up actions to prevent and mitigate them. Strong political commitment was also shown in relation to the establishment of a regional vessel monitoring and controls system.

For GFCM Executive Secretary Miguel Bernal, who marked his first year in the post at the forty-sixth session, the successful adoption of a record number of decisions is something for members to be proud of. "By definition, making plans for the conservation and sustainable use of shared marine resources depends on trust and collaboration between many different stakeholders," he commented. "I'm delighted by the ambitious attitude our members brought to the session this year, coming together to achieve common aims and objectives. I also commend the groundwork laid by countries in our technical advisory bodies: it's their knowledge and expertise that give our members the foundation they need to make more and better decisions about our collective future."

For more information, visit HERE.

The Aquaculturists

Thursday, November 9, 2023

Research closes the loop on aquaculture waste

November 9, 2023 - A novel chemical-free approach to treating aquaculture waste could see co-products returned to the sector to fuel the growth of ocean life such as marine worms and seaweed.

Dr Georgina Robinson


Led by researchers at the Scottish Association for Marine Science (SAMS),with funding support from the Sustainable Aquaculture Innovation Centre (SAIC), the initiative could open up a new avenue for seafood producers to deal with waste in a more circular way. Scottish Sea Farms, water technology supplier Power and Water, and waste services company Tradebe are also supporting the research.

While most waste from aquaculture is already recycled, the results of this study could see byproducts being repurposed within the farmed salmon sector, including as a protein-rich feed ingredient.

Water treatment equipment designed and supplied by Power and Water will be use at Scottish Sea Farms' Barcaldine Hatchery near Oban for the duration of the project. Using an electrochemical process and ultrasound technology, it will first extract excess water from waste matter before the remaining nutrient-rich material is fed to marine worms - or polychaete - to boost their growth.

A second stage of the research involves assessing the nutritional profile of the worms, including protein and fatty acids, to gauge their sustainability as an aquaculture feed ingredient. Polychaetes are already used in seafood production as a key feed source for shrimp at the breeding stage, and other studies have explored their role in terrestrial animals' diets. The remaining wastewater will then be filtered further using natural seaweed to absorb any nitrogen and phosphorous.

Dr Georgina Robinson, lead researcher and UKRI Future Leaders Fellow at SAMS, said: "Aquaculture waste is not typically considered as valuable as co-products from other sectors, but there are a range of opportunities to be explored that could change that attitude. By taking a circular approach, we can use the co-products to aid the growth of other organisms that will, in turn, benefit the sector as a sustainable feed ingredient. This is the first time the water treatment system has been used for freshwater waste and the results of the project could show huge potential for it to be adopted more widely."

The final stage of the research includes an assessment of the environmental impact and mitigation of greenhouse gas emissions, with the new approach compared to existing methods of waste disposal. Currently, liquid aquaculture waste is transported and spread to land in rural locations after treatment.

SAMS plans to bring in circular concept to the market under a spinout, called N-ovatio-N, early next year. In October, Dr Georgina Robinson picked up the top prize from The Converge Challenge, which recognises novel start-up and spinout ideas with high commercial potential and scalability. N-ovation-N will receive £50,000 in cash and £20,000 in in-kind business support to drive the company forward in its next phase.

Ewen Leslie, head of freshwater engineering and project lead at Scottish Sea Farms, said: "Re-purposing fish waste into valuable byproudcts is a core part of our day-to-day operations at Barcaldine Hatchery. This new collaboration has the potential to build on this by diversifying and growing the range of by-products that can be delivered."

Heather Jones, CEO of SAIC, added: "This project is about tackling the sector's waste at the source and creating a viable, circular model. In addition to the environmental benefits it will also demonstrate some of the higher-value commercial possibilities for co-products. By supporting and encouraging collaborative research initiatives like this, we can minimise the environmental footprint of aquaculture while also boosting its economic impact."

For more information, visit HERE.

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Wednesday, November 8, 2023

Vietshrimp Aquaculture Fair returns to showcase the Vietnamese shrimp industry

November 8, 2023 - Aiming to showcase innovation and advancements within the shrimp industry, and provide a platform for industry analysis, the fifth annual Vietshrimp Aquaculture International Fair will take place at Ca Mau City, Vietnam, next March.


The last two decades have seen the shrimp sector play a significant role in Vietnam's seafood exports, with the shrimp export value annually contributing between 40 to 45 percent of the total seafood expo
rt value of the whole country, and 13 to 14 percent of the global shrimp export value. It is this industry development that Vietshrimp 2024 seeks to showcase, whilst also addressing current challenges to the sector.

The fair will host an estimated 200 booths of both domestic and foreign enterprises from across the shrimp industry, as well as from the wider aquaculture sector. The event aims to shine a spotlight on new technological products and advanced farming models, connecting production and consumption in order to increase output, value and ensure benefits for the Vietnamese shrimp industry community by promoting the image of shrimp in the global market.

This year's Vietshrimp event, which has the title 'In company with shrimp farmers', aims to have a strong community focus. By bringing together professionals from across the shrimp agriculture industry, Vietshrimp 2024 seeks to provide the platform for the evaluation of the potential, strengths and challenges of the Vietnamese shrimp industry. The showcase also aims to create opportunities for enterprises to cooperate in developing and expanding business markets; promoting and introducing brand products of businesses to consumers.

The event, which will run from 20-22 March 2024, will also provide the platform for four seminars co-organised by the Ministry of Agriculture and Rural development, Vietnam Fisheries Association and Vietnam Fisheries, facilitating the exchange of experience, and introducing modern and advanced technological equipment to apply to the shrimp industry.

For more information, visit HERE.

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Tuesday, November 7, 2023

Indo Fisheries 2024 Expo & Forum: uniting the world of fisheries, aquaculture and seafood in Indonesia

November 7, 2023 - Indonesia's thriving fisheries, aquaculture and seafood sectors are set to take the international stage with the much-anticipated Indo Fisheries 2024 Expo & Forum, an international exhibitions and forums on Fish farmers, fish feed, captured fish equipment, Aquaculture industries, Seafood and food processing and Cold storage. Incorporating with Indo Livestock, Indo Feed, Indo Dairy, Indo Vet, and Indo Agrotech 2024 Expo & Forum, this prestigious event promises to be a convergence point for experts, business and enthusiasts from all corners of the globe, uniting to explore, innovate, and enhance these vital industries.


Indonesia is the largest archipelagic country in the world with approximately 17,500 islands spread from Sabang to Merauke and from Aceh to Papua. Based on the data from the Ministry of Maritime Affairs and Fisheries Republic of Indonesia has around 7.81 million square kilometres divided into land of around 2.01 square kilometres, and the remaining is for about 3.25 million square kilometres consists of waters. The potential of marine and fisheries is enormous as well as the biodiversity stored in it.

Indonesian fisheries exports in January-June 2023 were recorded at around UD$2.8 billion. Based on export value, the most exported commodities after shrimp are tuna and tiger prawns, many of which are sent to Japan. In the January-April 2023 period, shrimp exports reached US$567 million, followed by tuna-skipjack-fin tuna with an export value of US$282 million, and squid-cuttlefish-octopus with an export value of US$195 million. As Indo Fisheries sees that potential, in 2024 Indo Fisheries is optimistic to achieve a target of 700 companies from 50 countries including 10 country pavilions.


Indonesia, with its rich marine resources and dynamic seafood production, stands as one of global leaders in the fisheries and aquaculture sectors. Indo Fisheries 2024 Expo & Forum will serve as a bridge between the international community and Indonesia’s thriving industry. The event aims to facilitate trade, knowledge exchange, and technology transfer to further develop and sustain these industries.

The organiser of Indo Fisheries 2024 Expo & Forum, are promoting the aforementioned event at Busan International Seafood and Fisheries Expo (BISFE) 2023 on 1 - 3 November 2023. Please visit them to discuss your participation and they’re eager to customise your involvement. You can find them in Bexco BUSAN at Booth H21 and they look forward to meeting you.

For more information, click HERE.

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Monday, November 6, 2023

IFFO's China Workshop to explore the value points and global market dynamics of marine ingredients

November 6, 2023 - The Marine Ingredients Organisation will hold the 6th IFFO Marine Ingredients China Workshop on 12th December in Guangzhou, South China, the capital city of Guangdong province which is China's biggest aquafeed producing region. An offline event, it is open to both IFFO members and non-members

The full day workshop will start on 12th December at 8:30 Beijing Time.

Maggie Xu, China Director at IFFO: "china is the world's largest user of fishmeal. The workshop will focus on the global marine ingredients market, production and consumption in Vietnam, Europe and Chile, and regulations and standards on imported feed in China, fishmeal/fish oil application, and C
hina Fishmeal demand".


Speakers will include DUAN Xiaohong, from China Entry-Exit inspection and Quarantine Association; Prof/Dr H Gen, from Ocean University of China; Prof/Dr NIU Jin, from Sun Yat-sen University; Dr XU Houguo, from the Yellow Sea Fisheries Research Institute, at Chinese Academy of Fisheries Sciences; Henry Qu, China Market Analyst, from IFFO; Ngo Nha Truc, Deputy Manager, from Kanematsu Vietnam; Anne Mette Baek, from Marine Ingredients Denmark and the European Fishmeal Association; Francisco Ovalle, from Orizon SA, Huang Lun, Animal Protein Purchasing Director, Tongwei Agricultural Development Co Ltd.

This workshop will be composed of presentations and panel discussions, and topics will include market dynamics, processing technology, value-added application, regulations and standards.

The workshop will take place in Chinese and English with simultaneous interpretation.

The full agenda can be accessed HERE.

If you wish to register for this event, click HERE.

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Tersan Shipyard has launched Canadian's largest trawler, Inuksuk II

November 6, 2023 - Theresa Shipyard has launched NB1117, soon to be named Inuksuk II; clean-design, purpose-built, 80-meters long stern trawler will be the 3rd vessel Tersan Shipyard built for a Canadian Customer until today.

Inuksuk II

80 meters long and 18 meters wide vessel is being built and arranged for a single and twin trawl operations to catch Greenland halibut and shrimps. The vessel will be outfitted with advance factory on board to process the catch, freeze onboard and frozen catch is arranged to be stored in the freezer holds after processing and freezing. Thanks to her capacity go 1320 tonnes of frozen-at-sea Greenland Halibut or 930 tonnes of shrimp, the vessel is expected to be the largest Canadian-owned fishing vessel from coast to coast. Inuksuk II will be outfitted and equipped for fishing in the North Atlantic and polar areas including NEAFAC, NAFO and ICES regulatory areas.

Designed by Skipsteknisk Norway and built under supervision of DNV Class Society, Inuksuk II will accommodate 38 people on board with spacious living areas and social amenities.

Niqitaq Fisheries is a fully owned subsidiary of Baffin Fisheries Coalition, from Canada which was incorporated in 2001. The company is a leading commercial fishing enterprise in Northern Canada, harvesting more than 10,000 tonnes of Greenland Halibut (turbot) and cold-water shrimp annually. Their current fleet consists of three factory fishing vessels while the new one will be the fourth and the biggest.

For more information, visit HERE.

The Aquaculturists

Friday, November 3, 2023

Aquaculture needs more effective governance to be sustainable

November 3, 2023 - The aquaculture sector needs more effective governance to be sustainable, according to new research co-authored by an expert at the University of Stirling.

Professor Dave Little

Aquaculture provides about the same amount of food worldwide as wild caught fisheries or the egg sector, yet many important questions remain unanswered about the sector's environmental and social impacts.

In a recent new study published in Current Opinion in Environmental Sustainability, an international consortium of aquaculture experts suggests five areas that can guide research agendas and policy making. Professor Dave Little of the Institute of Aquaculture, who was a co-author of the research, said: "Good governance is critically important for ensuring that aquaculture does no cause more harm than benefits. However, current knowledge and practices related to aquaculture governance currently lack a set of unifying topics and sustainability goals.

"This is in part due to aquaculture's rapid expansion and intensification over the last two decades, in part outpacing the ability of research and policy to catch up. As state ministries worldwide now begin to think more concretely about governance issues in the sector, the five priority areas suggest in this recent research are essential for guiding unified economic, policy and environmental planning.

"Concerted governance efforts can help move the sector beyond fragmented technical questions associated with intensification and expansion, social and environmental impacts, and toward system-based approaches that address interconnected sustainability issues."

The study reviews the most recent literature and synthesises expert advice to suggest five priority areas for research and policymaking: setting sustainability transformation goals; cross-sectoral linkages; land-water-sea connectivity; knowledge and innovation; and value chains.

The five areas highlight the need to balance social, economic and environmental outcomes, and how aquaculture is connected with other important food and economic sectors, suggesting the need for joint decision-making in the ministries, agencies and institutions responsible for agenda setting and resource allocation.

The research titled 'Aquaculture governance: five engagement arenas for sustainability transformation' was published in the journal Current Opinion in Environmental Sustainability.

The consortium of authors included more than thirty aquaculture experts from around the world.

For more information, visit HERE.

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turists

Thursday, November 2, 2023

Seraya Engineering Pte Ltd announced as a distributor for calibration-free pH sensors

November 2, 2023 - ANB Sensors, the creator and manufacturer of a revolutionary and ground-breaking pH sensor technology, that requires no calibration, announced today their continued growth through a distributor agreement with Seraya Engineering Pte Ltd, a leading supplier of cutting-edge monitoring solutions.


Seraya Engineering is recognised as a leading solutions provider for the petrochemical, wastewater, pharmaceutical, environmental, aerospace and semiconductor industries. Holding stock in the region and their commitment to a total solution unique to customers' needs by providing top-quality products and the best service, will only enhance the visibility and acceptance of ANB Sensors' technology in Singapore.

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"Our partnership is well suited, joining our unique & groundbreaking calibration - free sensors with Seraya Engineering's commitment to excellence and their specialist ability in delivering cutting-edge technologies to their customer base," said Mark Pritchard, CCO of ANB Sensors "Seraya Engineering's expertise and experience in water engineering and treatment will be invaluable as we work to introduce our unique, calibration-free sensing technologies to the region. We believe that this collaboration will help us better serve our customers and provide solutions that are more efficient, cost-effective and sustainable."

"With ANB Sensors' innovative, calibration-free sensing technologies and Seraya Engineering's experience and expertise in water engineering and treatment, we believe that we can together deliver advanced solutions and help our customers in the region to better manage and protect their water resources," added Jol Woon, General Manager Seraya Engineering. "The partnership will enable ANB Sensors to leverage Seraya Engineering's strong network and established customer base in the region, while also benefiting from the company's extensive industry knowledge and expertise. Together, ANB Sensors and Seraya Engineering will deliver innovative solutions that improve water quality and help businesses and municipalities to realise cost savings and environmental benefits."

For more information, visit HERE.

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New Mediterranean and Black Sea fishing gear catalogue: a milestone for fisheries management

November 2, 2023 - The Mediterranean and the Black Sea are home to a very diverse fishing sector and host a wide variety of habitats and marine species. These species are caught using an extensive range of fishing gear and methods, with significant subregional and local variations. Catches are highly varied, and the structure of the regional fishing fleet is complex.

SSF Fishing gear and purse seine ©GFCM Claudia Amico


This enormous diversity poses significant challenges for fisheries management, but a new technical paper from the General Fisheries Commission for the Mediterranean (GFCM) of the Food and Agriculture Organisation of the United Nations (FAO) aims to make one key aspect of the task easier to manage.

This 400-page Catalogue of fishing gear in the Mediterranean and Black Sea region is the fruit of years of work by a team of fishing technology specialists and other experts. As its name suggests, it offers a systematic overview of all the types of fishing gear and methods employed across the entire region, describing their main technical characteristics and modes of use and exploring specificities and differences, not just at national level, but at local and subregional levels too.

"This catalogue is the first synthesis work providing technical information on fishing gear ever conducted in the Mediterranean and the Black Sea, and it involved an enormous amount of research, cataloguing and standardisation of information," said Alessandro Lucchetti, the main author, and a senior researcher at the Institute of Marine Biological Resources and Biotechnology of the Italian National Research Council. "The biggest challenge was to find a way to harmonise information and make it usable for various stakeholders," he added.

"This publication will better inform statisticians and fisheries managers about the operation of different types of gear and their impacts on biodiversity and the marine environment," said Jacques Sacchi, an independent expert in fisheries biology and technology, who contributed to catalogue's development.

The goal is to provide a useful, practical and detailed reference guide for policymakers, fisheries managers, scientists, researchers, fisheries inspectors and fishers. It seeks to help them better understand and engage with this essential aspect of the sector.

The need for such a guide has been growing in recent years. While some of the region's fishing techniques have hardly changed from their ancestors depicted in ancient Roman mosaics, recent decades have seen major technical advances in many other types of fishing gear. Some are relatively simple in their design, construction, and use, such as passive nets, which are erected as barriers. Others are more complex and require active operation, such as when purse seiners use lights or other devices to attract fish. Two millennia of evolution and specialisation have produced a myriad of different gear types and instruments in use, covering the full spectrum of species and habitats.

Greater understanding of the fishing gear and techniques used across the region will help people involved in fisheries statistics and management to accurately identify and report catches, completing a more precise picture of how fish are being caught and of the efficiency and impacts of different types of gear. These advances will enable more informed management decisions and offer monitoring control and surveillance personnel useful information for identifying fishing gear when overseeing legal fishing operations and investigating potentially illegal practices.

The catalogue will also support regional efforts to develop more efficient, less damaging and more selective techniques contributing to sustainability initiatives in line with the GFCM's strategic objective of strengthening technical measures to enhance productivity and ensure biodiversity conservation.

More specifically, the details provided by the catalogue will help fisheries stakeholders address the sustainability priorities of mitigating the incidental catch of vulnerable species and the adverse impact of fisheries on juvenile fish and discards, decarbonising the fleet through more energy-efficient gear, developing innovative gear to remove marine litter, and reducing lost, abandoned or otherwise discarded gear.

"As a university professor, this knowledge will empower me to make informed decisions, enhance fisheries management strategies, and contribute to the sustainable use of our fisheries resources," said Gökhan Gökçe, a fisheries expert at the Çukurova University, Türkiye.

For more information, visit HERE.

The Aquaculturists