Hilde Lerøy joins Aquabyte as Senior Sales Manager

November 27, 2024 - As of December 1, Hilde Lerøy will join Aquabyte's sales team as Senior Sales Manager. With extensive experience in the aquaculture industry, Hilde will play a key role in further strengthening Aquabyte's position as a leading partner for fish farmers in both sea-based and land-based production.

Hilde Lerøy

Hilde Lerøy holds a degree in aquaculture biology from the University of Bergen and most recently held the role of Technical Service Specialist at Cargill Aqua Nutrition.

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"We are seeing high demand from customers looking to adopt the Aquabyte system in the production of various salmonid species, both on land and at sea. We are therefore thrilled to attract talents like Hilde. With her extensive experience, she will be a significant asset in further strengthening our collaboration with both new and existing customers across these segments," says Thomas Fekete Rønningen, CCO at Aquabyte.

Hilde has experience in all aspects of the aquaculture industry and has built a solid and comprehensive understanding of the sector throughout her career.

"The experience I have gained over 14 years in the aquaculture industry has provided me with a solid understanding of the fundamental biology of salmon and trout farming. At the same time, I have developed great respect for the critical decisions required throughout the production process and the hard work that the people in the industry can dedicate every day," says Hilde Lerøy, incoming Senior Sales Manager at Aquabyte.

Hilde's decision to take on the role of Senior Sales Manager comes after following Aquabyte's progress for several years.

"I have followed Aquabyte since its inception in 2017 and witnessed the company's impressive growth and development. The Aquabyte system has evolved from an innovation to an established technology that proves its value every day by improving fish welfare, sustainability and profitability for fish farmers. At the same time, Aquabyte has solidified its position as a strong player in the market. For me, this is the perfect time to join the team," concludes Hilde Lerøy.

Hilde will be based at Aquabyte's headquarters in Bergen, Norway.

For more information, visit HERE.

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Ocean 14 Capital partners with AquaManager

November 22, 2024 - AquaManager has announced a strategic partnership with Ocean 14 Capital to enhance sustainability and efficiency in the global aquaculture industry. This collaboration aims to leverage technology, data and automation to support aquaculture producers in adopting more sustainable practices.

Kostas Seferis, Founder of AquaManager, emphasised that the partnership goes beyond financial investment, aligning both companies' values and vision to reshape the aquaculture sector. "By combining their commitment to the blue economy with our technology, we're creating solutions that will leave a lasting impact," Seferis stated.

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Aquaculture plays a critical role in meeting the global demand for high-quality protein. The Food and Agriculture Organisation (FAO) predicts that aquaculture will contribute 106 million metric tonnes of fish by 2030, a 32% increase from 2020 levels. As the population rises and the demand for 'blue foods' grows, aquaculture is poised to become even more vital in providing sustainable food sources.

The global aquaculture market, valued at $263 billion in 2021, is expected to grow to $401 billion by 2030. Advanced technologies, including IoT, AI and automated systems, are becoming essential for improving farm efficiency, reducing costs and ensuring sustainability.

This partnership with Ocean 14 Capital represents more than just investment. It combines AquaManager's expertise in technology with Ocean 14 Capital's focus on impact-driven investment to drive growth in the sector. The collaboration will help producers optimise operations from hatchery to harvest, supporting the global aquaculture industry's transformation.

"We are investing in the future of the blue economy," said Francisco Saraiva Gomes, CIO at Ocean 14 Capital, highlighting the transformative potential of AquaManager's technology.

For more information, visit HERE.

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Ecuadorian shrimp feeds the world

November 22, 2024 - Ecuador has become the main supplier of shrimp worldwide, thereby reaffirming its commitment to its consumers' health through a multi-systemic food that offers complete nutrition.

In the sense, the National Chamber of Aquaculture (CNA), together with the Sustainable Shrimp Partnership (SSP) and the Seafood Nutritional Partnership (SNP) developed a Shrimp Nutritional Guide.

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• BioMar Ecuador achieves ASC Feed certification

Dr María José Viteri, an expert in nutrition, demonstrated the high content of proteins and healthy fats that shrimp contains, highlighting its essential health benefits:

• Lean protein: essential for muscle development and repair, promotes bone health, helps in weight management by being satiating and supports function.
• Vitamin B12: Essential for the nervous system and cell regeneration, reduces stress and improves cognitive function, maintaining an active and healthy mind.
• Niacin (Vitamin B3): Helps convert food into energy and supports metabolism; it also improves skin health and benefits the cardiovascular system.
• Phosphorus: Key mineral for calcium absorption, which strengthens bones and teeth, providing essential support for bone health.
• Choline: Essential nutrient for brain development, memory and muscle control; it also supports liver and cardiovascular health by metabolising fats.
• Selenium: Acts as an antioxidant, protecting cells from damage and strengthening the immune system.
• Zinc: It is essential for the immune system, cell repair and protein synthesis.
• Idoine: Regulates thyroid function and is crucial for metabolism and brain development.

"Food is not just a source of protein; it is a super food that strengthens our immune, nervous and thyroid systems."explained Dr María Jose Viteri, Nutrition Expert.

The Shrimp Nutritional Guide was developed by the Sustainable Shrimp Partnership (SSP). Pamela Nath, its Director, highlighted: "Nutritionists, as food experts, play a key role in consumer decisions. This guide will allow them to dispel myths about aquaculture and educate their clients about the positive impact of quality shrimp on the health of people and the environment."

"We are aware that we have a very high-quality protein. That is why we are providing nutritionists and chefs with a valuable tool: the Shrimp Nutritional Guide, designed to facilitate shrimp recommendations as part of a healthy diet."José Antonio Camposano, Executive President of the National Chamber of Aquaculture.

The event featured an immersive art gallery dedicated to Ecuadorian shrimp, where attendees were able to learn about part of its history and production process. In addition, Chef Buman was in charge of the live cooking show, highlighting the versatility of shrimp through various preparations.

The event was attended by nutritionists, chefs and mass media representatives. Four years ago, the CNA launched the Shrimp Master Guide, a key tool to promote Ecuadorian shrimp in international markets.

For more information, visit HERE.

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Three-Sixty Aquaculture to scale up UK's only sushi-grade prawn farm

November 22, 2024 - Three-Sixty Aquaculture, the UK's only sushi-grade prawn farm, has raised £3.5 million in a Series A funding round led by PrimeStar Industries.

The UK relies entirely on prawn imports, with 78,000 tonnes brought in annually from overseas. 99.9% of these imports are frozen - compromising taste, texture and nutritional value - and often mislabelled as 'fresh'. Three-Sixty Aquaculture has pioneered the UK's only indoor fish farm producing fresh prawns - using the Recirculating Aquaculture System (RAS) farming method - providing an alternative to the imports, which contribute to environmental damage due to unsustainable farming practices and long-distance frozen shipping. The business provides sustainable, locally-sourced prawns that offer better quality, taste and reduced environmental impact and fresh next day delivery anywhere in the UK.

The Series A funding was led by PrimeStar Industries, with participation from notable investors including well known UK chef Marcus Wareing and Matthew Freud.

Having developed its proprietary, patent-pending technology in its existing R&D facility in Swansea, the funding will allow Three-Sixty Aquaculture to increase capacity via a new facility in Neath, Wales, and commercialise its prawn farming at scale to supply the UK's restaurant and hospitality trade as well as selling direct to consumers. Sales are expected to commence in early 2025, with a view to the business expanding its UK prawn farming operations to over 2000 tonnes annually and internationally. The investment will also add to the rejuvenation of the Metal Box building, a former canning factory in Neath, and provide local employment opportunities.

James Fox-Davies, CEO of Three-Sixty Aquaculture, commented: "Demand for prawns is growing globally but the expansion of traditional prawn farming puts increasing pressure on the natural environment. Completing this round of funding puts us well on the way to expanding our sustainable British sushi-grade prawn farm which will not only help address these environmental issues but will bring locally grown, fresh and delicious-tasting prawns to UK diners. We're starting in the UK but in reality, any country could benefit from our technology so we're excited to explore international opportunities to build further prawn farms as we scale up."

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Øystein Michael Falch joins ReelData as a Sales and Business Development Consultant

November 21, 2024 - Aquaculture professional and well-known consultant to the fish farming industry, Øystein Michael Falch, recently adopted a contractor role with the land-based AI technology and software company ReelData. Focussing on Sales and Business Development within his home country, Norway, Øystein brings to ReelData more than 20 years of aquaculture experience, and a strong background in business development and finance.

Øystein Michael Falch 

Effective from 1^st October 2024, Øystein will be working with the ReelData team to attract new customers and commercialise opportunities for the ReelData suite of tools including AI camera-based feeding efficiency, biomass estimation and fish counting. Gareth Butterfield, Commercial Director for ReelData had this to say about the appointment, “We’re thrilled to have Øystein join the team as a contractor for the Norwegian market. We’ve had some fantastic success in multiple geographies in the past several months but a missing link for us has been a physical representation in Norway and someone with strong sales, networking and leadership skills. Øystein fills that role perfectly.” With a history of working internationally for both cold and warm water fin-fish producers, Øystein is no stranger to working across continents in order to create an impact. And, with a skillset spanning financial analysis, planning and modelling, and development of strategies and business plans in addition to core sales competencies, Øystein is an obvious choice for the role. “The team here at ReelData are looking forward to working with Øystein and building upon an already growing client base by expanding into Norway. We’ve had significant communication with Norwegian producers and there’s a lot of excitement about our technology. By bringing Øystein on board, Norwegian customers of ReelData have a reputed and respected local resource on which they can rely.” continued Gareth.

Øystein commented on the new role, “What motivates me the most in any role is working for a greater purpose, something beyond personal gain. I strongly believe that technology has the power to drive meaningful improvements, and ReelData’s solutions offer real benefits for the aquaculture industry, including reducing environmental impact and lowering production costs. These are both essential to the sustainable growth of global aquaculture as we strive to feed a growing world population. That mission is what gets me excited every day! On top of that, I’ve been impressed by the talented team at ReelData, and I’m looking forward to being part of a group so dedicated to delivering exceptional products. I’m eager to join the journey and contribute to the company's success."

For more information, visit HERE.

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Hybrid flow-through systems, a game changer for aquaculture and salmon farming

November 21, 2024 - Hybrid flow-through systems have the potential to transform the aquaculture industry and salmon farming in particular. According to a recent study by RaboResearch, the technology promises to enhance sustainability, boost salmon supply and improve biosecurity, addressing some of the industry's most pressing challenges.

Hybrid flow-through systems technology improves biosecurity in aquaculture

Hybrid-flow-through systems (HFS) technology is emerging as a viable solution to help salmon farmers meet fast rising demand. It significantly reduces exposure to pathogens and environmental impacts, offering notable improvements in biosecurity and sustainability.

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"The limitation of the current, marine cage-based industry is the inability to sufficiently grow supply. Despite being highly technically advances, Norwegian salmon farming experienced increasing levels of mortality in both 2023 and 2024,"notes Gorjan Nikolik, Senior Analyst - Seafood for RaboResearch. The cause was a combination of lice treatments, which have the side effect of reducing the protective layer on a salmon's scales, and exposure to bacterial infections and jellyfish stings resulting from that eroded protective layer. HFS aquaculture is one of the alternatives that can change this situation materially. By moving farming into contained basins on the shore, it is possible to exclude most pathogens, such as lice, bacteria, algae and jellyfish. This minimises the need for medication, resulting in faster growth rates and better feed-conversion ratios. "Early data shows feed-conversion ratios of 1.1 on HFS farms compared to an industry average of 1.3. These results, combined with a survival rate of 97% compared to 83% for the net pen industry, suggesting that biological performance on HFS farms is superior," explains Nikolik.

The economic benefits of hybrid flow-through systems are significant

The higher biosecurity of HFS leads to a higher percentage of superior-grade fish compared to traditional farming methods, resulting in higher prices. Additionally, HFS farms have a lower environmental footprint, as they do not release pathogens into the surrounding waters and have minimal risk of fish escapes. "Nitrogen levels will be greatly reduced with HFS technology, as the key sources of nitrogen from traditional farms are collected at the bottom of the tank and not released with the water exiting the farm," notes Nikolik.

While HFS represent an improvement in biosecurity and sustainability due to their limited impact on the aquatic environment, they do come with an increase in energy consumption. Between one and eight kWh of energy is needed to produce one kilogram of HFS salmon, depending on the systems used. In contrast, the marine stage of traditional salmon farming has negligible energy use. "The bottom line is that the good price and the lower biological cost of production outweigh the higher energy cost and should lead to improved profitability," states Nikolik. However, to make a real improvement in sustainability performance, HFS farms will need to be powered by sustainable sources of energy. "Fortunately, all the current projects we are aware of (if construction or planned) have renewable energy as a source."

Capital and legislation are essential ingredients for success

Nevertheless, substantial capital investment and supportive legislation are crucial for the widespread adoption of HFS technology. Current projects in Norway and Iceland are leading the way, but expansion into other regions like Chile, the US and Canada will require significant financial backing and regulatory support.

"Our estimates are that the projects currently operating and under construction will need between €2 billion and €3 billion of capital between 2024 and 2030 for their existing plans," notes Nikolik. A much higher amount will be needed if the large number of conceptual and permitted projects are to become reality. HFS technology has the potential to transform the salmon farming industry, provided that the necessary capital and legislative frameworks are in place.

High prices emerge as global salmon supply growth turns negative

For more information, contact Gorjan Nikolik, Senior Analyst – Seafood, RaboResearch Food & Agribusiness, Email gorjan.nikolik@rabobank.com

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Forsea achieves record-breaking cell density for cultivated seafood

November 13, 2024 - Cell-cultivated seafood innovator Forsea struck a major breakthrough in making freshwater eel farming a viable commercial reality. The start-up announced its organoid technology reached a record-breaking cell density of more than 300 million cells/ml, and with a minimal and precise use of cultured media ingredients.

Forsea Cell-Cultivated Eel by Liran Maimon

This is the highest cell density recorded in the field, moving Forsea to the forefront of cultured seafood production efficiency. The landmark technology allows for a scalable and highly cost-effective supply for the hugely popular traditional Japanese delicacy, eel (unagi)whose availability has been significantly hampered by overfishing and the destruction of aquatic ecosystems.

Eel is big in Japan

Forsea is currently focusing on manufacturing cultured freshwater eel due to the immense market potential, particularly in Japan. As the world's largest consumer of eel, Japan recorded sales of 140,000 tonnes in 2023 - 50% of total global sales. The traditional Japanese dish unagi is considered a premium delicacy, prized not only for its rich flavour and tender texture but also because of its rarity. Freshwater eel is endangered and cannot be commercially bred in captivity. Demand for eel far surpasses the industry's current supply capabilities, translating to skyrocketing prices.

Better, faster and economical

Setting a new standard for 'blue ocean' initiatives, the company created a new approach to cell cultivating fish tissues outside of their native water habitats via organoid technology. The patent-protected platform involves creating the ideal environment for animal cells to spontaneously assemble into three-dimensional tissue structures with their natural composition of fat, muscle and connective tissue. 

This method both echoes the natural growth process of the tissues in a living animal, giving it a closer-to-nature edge, and bypasses the scaffolding stage as well as being dramatically less dependent on expensive growth factors. This makes the process highly affordable and positions its cell-grown version to price parity (or potentially lower) with traditional aquafarmed eel, a key challenge the cell-based industry was desperate to overcome.

Ample affordable cultivated eel not oceans away

"The breakthrough to this level of cell density highlights the strength of our organoid technology," exclaims Moria Shimoni, CTO of Forsea. "It's a validation of our approach to high-efficiency cultivation of seafood to meet both economic and sustainability goals at scale".

After completing its proof-of-concept continuous harvesting process, Forsea reports it is ready to take production of its cultured fish products to the next phase of commercial scale-up.

"Forsea's organoid technology requires less capital expenditure than other technologies," explains Roee Nir, Founder and CEO of Forsea. "Achieving this level of cell density with minimal resources will translate to substantial reductions in the unit of economics and will bring cultured seafood production to a cost that is actually below the traditional market price. This is major milestone for Forsea and validates our vision of making sustainable, high-quality seafood affordable and widely accessible. It also sets a powerful precedent for scaling other cultured seafood products and establishing sustainable alternative supply chains for economically sensitive species."

The cell-cultured eel is expected to ease the strain on the world's eel populations and reduce environmental impact of traditional eel farming. This encompasses reducing global warming potential, water consumption and land use and alleviated pressure on marine ecosystems by focusing on endangered species.

"Our recent industry survey shows that cultivated meat production is definitely not a one-size-fits-all approach," says Elliot Swartz, Principal Scientist Cultivated Meat, GFI. "It's encouraging to see positive data from companies showing how different methods can address challenges in cost and scale. I'm especially pleased to see a GFI research grantee, Dr Iftach Nachman, help a startup pioneer new ways of cultivating meat. This is a great example of how foundational open-access science enables and makes possible follow-on work by the private sector."

The company is preparing for commercial launch of its unagi product in 2026. Earlier this year, Forsea held a successful tasting event at the reputable 'a' restaurant in Tel Aviv, where it served the world's first cultivated unagi kabayaki - a grilled fresh eel on a bed or aromatic rice - receiving rave reviews. Among the tasters where representatives from the Japanese embassy and various Japanese food companies based in Israel.

For more information, visit HERE.

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Nofima research shows how to identify fish stress using light

November 12, 2024 - There is an increasing need for methods that can accurately measure stress in aquaculture species, without harming the organism. Hyperspectral imaging of biofluorescence is such a method, as it can potentially measure early signs of stress in both fish and invertebrates.

Samuel Ortega researches spectroscopy

The fish and invertebrates that exhibit biofluorescence emit lower energy coloured light when they are exposed to higher-energy blue light. This strong fluorescence is not visible to the naked eye, but it can be measured with hyperspectral imaging.

"Fish may exhibit welfare traits in ways that are invisible to the human eye, and of our objectives is to explore new technologies that can reveal this to us in real-time," says Evan Durland, Scientist in aquaculture genetics and project leader.

Welfare indicators are important because animals that experience chronic stress are vulnerable to disease, experience less growth and ultimately have a higher mortality rate. The current methods used to identify early signs of stress in marine species have certain limitations.

Glowing when stressed

Technology scientists Samuel Ortega and visiting PhD student Thomas Juhasz investigated the applications of using hyperspectral imaging of biofluorescence as a welfare indicator for marine species, particularly lumpfish, red king crab and green sea urchins.

The scientists found that lumpfish and red king crabs produced stronger fluorescent emissions after exposure to stressors. Put in simple words, the animals glowed more brightly when they experienced acute stress. They also found that sea urchins with broken spines or lesions glow brighter in the areas where they are affected.

The scientist has ideas for how to improve the technology:

"We want to see if we can integrate artificial intelligence (AI) into this method. The AI can analyse the biofluorescence data acquired through hyperspectral imaging, and alert us if it detects any fluorescence changes that may indicate stress in the animals. We believe that this could contribute significantly to the future of welfare measurement during aquaculture operations", said Samuel Ortega.

The research was funded by the EU Horizon 2020 program through the AquaVitae project, and by Nofima through the Deep Vision project. The research was done by Nofima in collaboration with Marie Curie PhD student Thomas Juhasz in 2022.

For more information, visit HERE.

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Countries unite to bolster efforts for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea

November 11, 2024 - Last week, 20 countries and the European Union made significant strides towards enhancing the sustainability of fisheries and aquaculture by adopting 17 pivotal decisions, including 12 binding recommendations, during the 47th session of the General Fisheries Commission for the Mediterranean (GFCM) of the Food and Agriculture Organisation of the United Nations (FAO), held in Rome, Italy.

©FAO-GFCM/Claudia Amico

The GFCM is the regional fisheries management organisation with the authority to issue binding recommendations for fisheries and aquaculture development in the Mediterranean and the Black Sea. At its annual session, GFCM members engaged in meaningful discussions to review and endorse proposals for recommendations and resolutions, all based on the best available scientific advice.

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• Boosting the sustainable growth of small-scale aquaculture in the southeastern Mediterranean

"This annual session concluded a year of intense, collaborative efforts and demonstrated the continued commitment of GFCM members to address the ever-increasing challenges facing the fisheries and aquaculture sector in our region," said Miguel Bernal, GFCM Executive Secretary.

Healthy seas and productive fisheries

The percentage of stocks experiencing overfishing in the Mediterranean and the Black Sea has dropped to its lowest level in a decade - less than 60% - but fishing pressure is still at twice the level considered sustainable, as highlighted in the GFCM flagship publication, The State of Mediterranean and Black Sea Fisheries 2023. To meet this challenge, the GFCM works on all aspects relevant to sustainable fisheries management.

Decisions adopted this week include the reinforcement of measures afforesting the management of numerous GFCm priority species, including European eel, red coral, blackspot seabream, European hake, Norway lobster, European sprat, turbot, rapa whelk, piked dogfish and sturgeons.

In the Adriatic Sea, the finalisation of a rigorous management strategy evaluation process supported a landmark decision to establish single species harvest control rules and annual catch limits for sardine and European anchovy, moving away from the joint catch limits enforced until now and promoting ecological sustainability and economic stability.

Meanwhile, in the Black Sea, a small increase in catch limits was adopted for turbot - a key species which has seen a threefold decrease in fishing mortality and a threefold increase in biomass and is now approaching sustainability as a result of the adoption of a multi annual management plan in 2017. This decision aims to incentivise fishers and deter illegal, unreported and unregulated (IUU) fishing, while enhancing data collection on fishing effort and discards, and identifying further technical measures to mitigate bycatch.

New fisheries restricted area in the Mediterranean

Spatial management was also in the spotlight, as countries agreed to create a fisheries restricted area (FRA) in the Ontranto Channel in the Adriatic Sea. This decision establishes a core are where bottom trawling activities are banned in order to protect vulnerable marine ecosystems formed by bamboo coral and enhance the productivity of marine living resources through the protection of essential fish habitats, such as those of deep-water red shrimps. It also delineates a buffer area, where fishing activities are regulated.

This is the 11th FRA established by the GFCM and will be comparable in size with the country of Luxembourg.

Support to the sustainable growth of aquaculture

Aquaculture was another crucial component of the discussions held this week, with countries recognising the progress made towards enhancing the sustainable development of the sector, as well as the numerous assistance programmes established across the region in the past year.

To address the fact that climate change triggers emerging diseases that threaten the sector's productivity and growth, countries agreed to set up a network for monitoring aquaculture diseases and minimising risk associated with trade.

Principles for responsible investment in aquaculture were also adopted, aimed at enhancing the sector's attractiveness to investors and highlighting its role in food security.

Advances in compliance and enforcement to fight illegal, unreported and unregulated fishing

The annual session prioritised strengthening compliance to ensure member countries effectively implement GFCM decisions, thus supporting their commitments to developing and regulating fisheries and aquaculture operations.

Important advances have taken place in recent years and the GFCM has been instrumental in the progress made by many countries in updating their national laws to specifically target IUU fishing as well as implementing GFCM measures such as the Regional Plan of Action to combat illegal, unreported and unregulated fishing in the GFCM area of application.

As a result of these efforts, Albania, Algeria, the European Union and its Member States, Egypt, Montenegro, Morocco and Türkiye received GFCM compliance awards during the annual session for integrating GFCM decisions into their legal frameworks and for accurate data reporting.

Last year marked the launch of a new phase towards a more modern framework which allows for closer monitoring of countries' compliance with GFCM with the necessary means to advance rapidly on this issue. Countries highlighted that it is essential to enhance compliance assessments and advance the operationalisation of monitoring, control and surveillance tools, such as inspection schemes and sightings.

Next steps

All decisions adopted at the annual session are geared towards putting the long-term future of the region's fisheries and aquaculture sectors on a sustainable footing.

"Looking forward, I am confident we can raise the bar and together meet the challenges before us. I would also like to recognise and congratulate those who collectively contribute to our efforts, from experts and administrators to fishers and farmers, for their strides and commitment to our ever-growing work, as the ultimate beneficiaries of our decisions," said Fouad Guenatri, Head of Studies and Synthesis, Ministry of Fisheries and Fisheries Production, Algeria.

For more information, visit HERE.

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WEDA cooperates with Damm Aquakultur in shrimp and fish farming

November 8, 2024 - The Lower Saxony-based feeding systems specialist WEDA Dammann & Westerkamp and Damm Aquakultur from Niedenstein, Hesse, are cooperating in the field of shrimp and fish farming. In a declaration dated November 8, 2024, the partners agreed to further develop the areas of husbandry, feeding, water treatment and rearing technology for marine animals together in the future, thereby accelerating the strategic and technical development of shrimp and fish farming.

WEDA Dammann & Westerkamp GmbH and Damm Aquakultur GmbH & Co. KG have agreed to jointly develop the husbandry, feeding, water treatment and rearing technology for marine animals in the future.

The partners complement each other very well for the co-operation: Damm Aquakultur operates a state-of-the-art and leading shrimp breeding facility in Germany with a system design developed in-house and innovative technologies. The shrimps are reared under controlled conditions and using sustainable resources. Damm Aquakultur Technologien produces fresh shrimps of high quality and completely free of medication. The company attaches great importance to animal welfare, environmental protection and transparency along the entire regional supply chain. For its part, WEDA Dammann & Westerkamp can already look back on various aquaculture projects. 

"The entrepreneurial roots in the agricultural sector are an important foundation of both companies," says Managing Director Sven Damm. "From this, we developed Damm Aquaculture in 2018 as a branch of the business with the aim of sustainable shrimp farming," adds Sven Damm. Together, the partners want to further promote aquaculture in Germany and offer interested producers innovative economically sustainable production facilities and marketing concepts, including as a franchise system. "It is essential for us to set a high ecological standard and to attach great importance to factors such as energy efficiency, water consumption, CO2 footprint and, last but not least, species-appropriate animal husbandry," summarises Sven Damm.

"WEDA Dammann & Westerkamp, founded in 1934, also grew through the continuous development of its agricultural technologies and business areas," explains WEDA Managing Director Volker Schönig. Today, the components are used in various areas such as pig farming and insect production as well as fish and shrimp farming. At the end of the day, the safety, feeding accuracy and hygiene of the systems are crucial for customers. True to this maxim, WEDA has already successfully equipped several fish farming systems worldwide in recent years.

The WEDA systems ensure that the amount of work and feed wastage in the facilities is minimised, ultimately reducing costs. For Damm Aquaculture, it is also essential that the high-quality feed is dosed out to the animals as efficiently and loss-free as possible. There is a further application advantage, as the WEDA computer systems are intuitive and easy to operate. The programmes are also easily scalable in terms of size and internationally: all screen and function assignments of the operating panels can be easily adapted depending on the responsibility and national language.

It is precisely against this background that Volker Schönig sees solid growth potential for the partnership: "This cooperation also closes a technological circle for us, because we are continuing to push the transfer of our systems to other areas of animal feeding. By pooling our expertise with experienced providers such as Damm Aquakultur, we can achieve many synergies for the benefit of users from other segments."

For more information, visit HERE.

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Adisseo, Biolan and Cargill join the Sustainable Shrimp Partnership

November 8, 2024 - The Sustainable Shrimp Partnership has announced the addition of Adisseo, Biolan and Cargill as its newest associate members, reinforcing a collective mission to transform aquaculture through responsible, sustainable and transparent practices. This strategic alliance reflects the growing momentum across the value chain to advance a more responsible shrimp production worldwide.

Pamela Nath, Director of SSP, highlighted the significance of this partnership: "Real change in the aquaculture industry can only happen when every actor in the value chain comes together. From producers to suppliers, it's essential to embrace sustainability at every stage to ensure long-term impact. The involvement of leading companies like Adisseo, Biolan and Cargill brings us closer to achieving that vision."

The collaboration between SSP and these new members will harness their expertise, innovation and resources to promote sustainable shrimp farming practices. This initiative is part of SSP's broader goal to build transparency, accountability, inclusion and progressive leadership across the entire value chain, encouraging participation from suppliers, producers, retailers, academic institutions and NGOs to improve the global aquaculture industry.

Lucas Assis, Innovation Project Manager of Adisseo explained: "By joining SSP, Adisseo strengthens its leadership in sustainable shrimp production, driving collaborative innovation and sharing best practices with industry peers. This partnership provides access to valuable insights and resources, enhances networking opportunities and underscores Adisseo's commitment to advancing sustainability in the strategically important LATAM region."

Asier Albizu, CEO of Biolan, shared the company's perspective: "Biolan decided to join the SSP because it shares SSP's mission of transforming shrimp aquaculture into a clean, sustainable and successful practice for the world. Biolan's goal is to work closely with the sector to create robust synergies that facilitate continuous improvement, focusing on traceability, sustainability and digitalisation in production processes to position Ecuadorian aquaculture internationally as a sustainable and renowned industry."

Dave Robb, Cargill's Aqua Nutrition Group Sustainability Lead emphasised Cargill's shared vision with SSP: "Sustainability is at the core of everything we do at Cargill. Partnerships like this strengthen our ability to reshape the shrimp industry at scale; fostering transparency, improving environmental practices and collaborating as an industry to set new standards for responsible production."

With the addition of the three companies, the SSP continues to grow its network of collaborators committed to raising global aquaculture standards. These new members join a group of companies that already support SSP's mission, including BASF, BioMar, dsm-firmenich, Houdek-Prairie AquaTech, Inve Aquaculture, Nicovita, MSD Animal Health and Skretting.

For more information, visit HERE.

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Innovasea partners with BiOceanOr to deliver oxygen forecasts

November 8, 2024 - Innovasea announced yesterday that it has partnered with BiOceanOr to add oxygen forecasting to its environmental monitoring solution.

The system uses a combination of regional weather models, physical and biogeochemical oceanographic models and advanced AI-powered algorithms that ingest real-time data from Innovasea's environmental sensors and open data. This allows for in-pen predictions of dissolved oxygen (DO) levels and can warn farmers of low DO events up to 48 hours before they occur. Users can easily access the forecasts and set customisable thresholds in an interactive chart located in the Environmental Monitoring Dashboard in Realfish Pro - a cloud-based precision aquaculture platform that enables fish farmers to monitor, manage and control key aspects of their farms.

Low DO levels can be fatal. Furthermore, prolonged periods of low oxygen will stress fish populations, leading to reduced appetites, slower growth and a negative impact on overall health and welfare.

"Being able to predict low dissolved oxygen events empowers farmers to determine when to feed with confidence and helps them mitigate against environmental threats before they happen," said Tim Stone, Innovasea Vice President. "Through this partnership with BiOceanOr, our users will be able to plan feedings better, address changing water conditions and take a more proactive approach to improve fish health and growth."

The algorithm, trained on over 200 million data points to date, was developed by BiOceanOr in collaboration with several international research agencies. This vast data set allows for more accurate predictions and will continue to improve over time as additional information is collected worldwide.

"Our predictions model is a result of our unique combined expertise in AI-powered analytics, marine biology, fish health and oceanography," explained Gaëtan Fabritius, Chief Business Officer at BiOceanOr. "By integrating predictive services on top of Innovasea's real-time sensors and operation-driven Realfish Pro Platform, we can provide farmers with a more complete and actionable service to improve operations and drive sustainable practices."

Oxygen Forecasts is the latest addition to Innovasea's comprehensive environmental monitoring offerings available on Realfish Pro. Today, Realfish Pro is active on more than 700 sites and 25 countries.

For more information, visit HERE.

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Secretary of State for Scotland hails University of Stirling's new aquaculture innovation hub

November 7, 2024 - Secretary of State for Scotland Ian Murray MP has said a new aquaculture research facility at the University of Stirling will boost productivity, improve sustainability and create jobs.

A steel signing event marked the beginning of the final phase of construction of the pioneering centre to be known as the National Aquaculture Technology and Innovation Hub (NATIH).

The state-of-the-art facility is funded by a £17 million investment by the UK Government through the Stirling and Clackmannanshire City Region Deal, as well as a £1 million Wolfson Foundation grant, NATIH will drive the UK's ambition to be a world leader in modern aquaculture practice.

The facility will be fully integrated into the University's world-renowned Institute of Aquaculture (IoA), the UK's leading centre for aquaculture research, which includes a large-scale marine facility at Machrihanish in Kintyre and a freshwater facility at Buckieburn near Denny.

The depute leader of Stirling Council and senior University leaders signed the steel structure, as well as a plaque which will be hung in NATIH after it opens next year.

Secretary of State for Scotland Ian Murray MP said: "I welcome the progress being made to deliver this pioneering aquaculture project. Backed by £17 million UK Government funding - part of our £45 million commitment to the Stirling and Clackmannanshire City Region Deal - it is a great example of collaboration to find innovative solutions for boosting productivity, creating jobs and improving sustainability in the sector in Scotland and beyond.

"I am committed to working with partners to bring a new era of growth for Scotland. Our Budget last week confirmed £1.4 billion of direct UK Government investment in local growth projects, helping to regenerate our towns and cities, support local community groups, and help businesses succeed."

Professor Sir Gerry McCormac, Principal and Vice-Chancellor of the University of Stirling, said: "The new National Aquaculture Technology and Innovation Hub will create the UK's leading innovation community for sustainable aquatic food production, and position UK innovation and productivity at the forefront of one of the world's fastest growing sectors.

"The facility is also the catalyst for the creation of a range of high value, skilled jobs and training opportunities in the blue economy space."

Professor Simon MacKenzie, Head of the Institute of Aquaculture, said: "Our vision is to tackle global problems of food security, hunger and sustainability through aquaculture.

"The new National Aquaculture Technology and Innovation Hub will help us build on our international reputation for world-class research, teaching, technological innovation and consultancy in aquaculture, supporting growth in the production of aquatic food for human consumption, contributing to global food security while reducing the impact of natural resources."

The Stirling and Clackmannanshire City Region Deal is a £90.2 million investment from the UK Government and Scottish Government in innovation and infrastructure that will drive inclusive economic growth through the region.

Regional partners, including Clackmannanshire Council, Stirling Council and the University of Stirling, will invest up to £123.8 million, resulting in a deal worth more than £214 million, to be delivered over 10 to 15 years.

The steel signing event held today was attended by Councillor Gerry McGarvey, Depute Leader of Stirling Council.

Councillor McGarvey said: "This fantastic aquaculture research facility underlines the strength of the City Region Deal partnership between Stirling Council, Clackmannanshire Council and the University of Stirling.

"Working together, we are ambitious to deliver important economic and social benefits for our communities, people and businesses, including the provision of high-quality jobs.

"The new research hub will be a great addition to our region and will further enhance our community and business links throughout Scotland, the UK and the rest of the world."

Robertson Construction has this week completed the foundations and steel frame that form the core structure of NATIH and a fit out will take place in the coming months.

David Cairns, Regional Managing Director, Robertson Construction Central East, said: "The creation of the innovation hub puts the University of Stirling at the forefront of sustainable aquaculture research, driving economic growth and opening new opportunities in the area.

"It's a world class facility which marks our fourth project for the University. Working with them once more is testament to our commitment to quality, delivering benefits for the customers and the wider community both during the build and for many years to come."

The construction project is delivering a range of local social and economic benefits. Two local jobs have been created and Robertson has engaged with a regional supply chain, seeing £6.5 million spent with micro, small and medium enterprises. Strong partnerships have also been created with nearby schools, delivering career sessions and development opportunities to encourage and support the next generation into construction.

For more information, visit HERE.

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Climate change leader Professor Tim Flannery to open Seagriculture Asia-Pacific 2025

November 7, 2024 - The organisers of the longstanding Seagriculture Conferences, DLG Benelux, together with local industry host of the Australian Sustainable Seaweed Alliance (ASSA) today announced that Professor Tim Flannery, one of Australia's leading writers on climate change and an internationally acclaimed scientist, explorer and conservationist, will open a global seaweed gathering set for March 18-20, 2025, in Adelaide.

Professor Flannery, a former Australian of the Year and Councillor at the Climate Council, joins other speakers revealed today including Steve Meller, CEO, President and Co-Founder of CH4 Global, Professor Emeritus Rocky de Nys, Chief Scientific Officer at Sea Forest and Nick Hill, Co-Founder of Coast 4C, a 2024 finalist of The Earthshot Prize, a globally significant environmental initiative led by Prince William.

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Australian Seaweed Institute Founder and CEO Jo Kelly, a champion and pioneer of seaweed for reef health will also share her insights with delegates, as will The Nature Conservancy's Senior Aquaculture Scientist Heidi Alleway on aquaculture and regenerative aquatic food systems. Seaweed as a nature positive industry will also be a focus for both.

Further, discussions over the two days will be moderated by the Institute for Marine & Antarctic Studies' (IMAS) Professor Catriona MacLeod, also a board member of both ASSA and the World Aquaculture Society amongst other leadership roles including Research Program Leader at the Marine Bioproducts Cooperative Research Centre (MBCRC).

Finally, joining a Tim Flannery moderated climate change panel discussion first up is Professor Catriona Hurd also from IMAS, and an internationally respected eco-phycologist and Professor on seaweed eco-physiology with expertise in Marine Carbon Dioxide Removal.

The first in-person event following an earlier online conference, Seagriculture Asia-Pacific 2025 will be premiering in Australia and marks a pivotal moment for the Seagriculture Conferences series, expanding its borders and venturing into a new region, bringing together participants from the Asia-Pacific within the seaweed value chain.

Up to 300 international and domestic delegates will gather at the Adelaide Convention Centre from March 19-20, 2025 and in addition, participants have the opportunity to join an exclusive site visit on March 18, 2025, to the Fleurieu Peninsula south of Adelaide, the details of which were also released today.

ASSA CEO Lindsay Hermes said the day tour cohort will have the opportunity to participate in a range of one-of-a-kind experiences as they meet with fellow conference attendees ahead of the official conference:

• Day tour delegates will have opportunity to hear from some of the South Australian Research & Development Institute's (SARDI's) top seaweed scientists and see their work up close
• Day tour delegates will have the chance to speak to a Ngarrindjeri Elder about how sustainable, traditional fishing practices support a balanced ecosystem, and see a demonstration from local business, Kuti Co
• Day tour delegates will also be able to sample some of South Australia's finest and freshest seafood at the Kuti Shack, a restaurant nestled in the Sandhills at Goolwa Beach, an hour or so south of Adelaide

"From the stunning natural landscapes of South Australia and a breathtaking beachside restaurant to cutting-edge research facilities and the chance to see first-hand how the Ngarrindjeri People have harvested the ocean for thousands of years, the Seagriculture Asia-Pacific site visit is one not to miss," Mr Hermes said.

"Further, DLG and ASSA are delighted to have someone of Professor Tim Flannery's calibre agree to formally open our conference the following day, joining leaders of major Australian commercial seaweed operators and pioneers working across the Asia Pacific, with more speakers to be announced in the coming weeks."

"The Asia Pacific is critical to the ongoing growth of a globally significant seaweed industry, which is also why we are taking an Australian industry delegation to South Korea this month, to share knowledge, establish new relationships and better understand well-established supply chains in this market leader, in order to further develop our local industry at here at home."

The day tour on March 18 includes presentations at the South Australian Research and Development Institute (SARDI), an institution dedicated to increasing the productivity, adaptability and economy of South Australia's primary industries, enabling sustainable use of natural resources, addressing agricultural barriers and providing applied solutions.

More broadly, the Government of South Australia, along with its Team Adelaide partners Business Events Adelaide and the Adelaide Convention Centre, are sponsors of the conference, with Adelaide and surrounds, renowned for its dynamic cultural scene, picturesque landscapes and burgeoning innovation hub, providing an ideal setting. Delegates will have the opportunity to experience a region known for its commitment to sustainability and environmental stewardship, reflecting the core values of the industry.

"ASSA continues to work closely with our key partners the Fisheries Research and Development Corporation (FRDC), SARDI, the Department of Primary Industries and Regions South Australia (PIRSA) and the Australian Department of Agriculture, Fisheries and Forestry (DAFF), our ASSA corporate and affiliate members right around the country and other key stakeholders to deliver this conference and drive our high tech, high growth and highly sustainable industry forward," Mr Hermes continued.

"Our Asia-Pacific region is a world leader in seaweed production with a rich history deeply intertwined with the cultivation and use of this marine resource. From traditional seaweed farming methods to state-of-the-art technology on land and in the ocean, all of which delegates will have the opportunity to see, our region offers delegates a wealth of knowledge and experience to explore."

"Seagriculture Asia-Pacific 2025 will provide participants a unique platform to learn about the diverse seaweed industry in the region and understand innovative approaches that contribute to its sustainable development. Bring on March 2025."

The Seagriculture conference has been successfully organised since 2012 and has built up a solid reputation as the leading conference for the seaweed industry. The addition of the Asia-Pacific edition complements the existing European and US conferences.

Locally, the Australian Government committed $8 million to the Developing Australia's Seaweed Farming Program, within which ASSA and FRDC are collaborating to accelerate seaweed aquaculture in Australia. This includes support for a National Hatchery Network and scientific team in South Australia, as well as support for knowledge sharing opportunities, with Seagriculture Asia-Pacific 2025 being a prime example.

The funding also includes a series of contracted projects including the development of a portable seaweed hatchery or 'Lab on Wheels' and two dedicated online seaweed education and permit application information portals, both of which will be available for conference delegates to view at the Adelaide Convention Centre via a live 'Lab on Wheels' outdoor exhibit and two interactive 'Seaweed Central' online display screens.

For more information, visit HERE.

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Big Win for Tiny Fish

November 5, 2024 - Tiny Fish has scooped up another award as 'Best Start Up' during the 2024 Highlands and Islands Food and Drink Awards evening in Inverness. Established in February of this year they have received the award for collaboration during the Aquaculture UK Awards, and the Innovation Award for Aquaculture during the Global Seafood Alliance Responsible Seafood summit.

Tiny Fish harvest juvenile salmon which would otherwise be euthanised as they would unsuccessfully be transferred to sea. They now support all salmon producers in Scotland to rear their fish in hatcheries with a new Zero Waste initiative and the highest level of sustainability. Replacing anaesthetics with Ace Aquatec's electrical stunning solutions allows the product to be utilised for human-food-consumption. Tiny Fish has subsequently setup a processing, packaging and freezing supply chain to serve a very diverse set of customers. These include premium freeze dried pet treats of cats and dogs, to zoo's and aquarium that are interested in a freshwater feed alternative for their animals, and also hotels, restaurants and bars.

Jarl van den Berg, and Teresa Garzon, the Founders of Tiny Fish wish to make the business model a robust success in Scotland before supporting the industries in other countries. Starting in 2025 they will use a grant provided by the Scottish government to buy equipment to further process the small salmon by removing the head, guts and tails in order to provide a wider product offering to customers. They will then look to support hatcheries in other countries with the same desire to reach zero waste.

For more information, visit HERE.

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Aquaculture UK 2026 to move to Glasgow

November 5, 2024 - Aquaculture UK, the leading sector trade exhibition, is embarking on a new chapter and moving to a new home close to the heart of much of the industry.

The next Aquaculture UK will take place from June 16017, 2026 at the SEC, Glasgow, with the 2026 Aquaculture Awards being held on the night of June 16.

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"For many years, Aviemore and, in particular, the Macdonald Resort, has been a wonderful host, providing a unique and memorable experience for everyone who has attended the show", said organisers Diversified Communications.

However, with planned building development taking place on the land Aquaculture UK occupies, an alternative long-term base had to be found for the biennial exhibition and conference. And the overriding feedback received from both exhibitors and visitors in post-event surveys was that Glasgow offered the best location.

Glasgow, Scotland's biggest city, boasts a wider range of accommodation and improved transport links, making it more accessible for national and international attendees and enabling the continued evolution of the show to match the growth of the sector.

The past two editions in the Scottish Highlands have been stretched to capacity due to the increasing demand for exhibition space and attendance at the popular Awards Dinner. As a result, relocating to a bigger venue has become inevitable for the events continued success and future growth.

The Diversified Communications team is committed to making the transition as seamless as possible for exhibitors and visitors and is confident the move will open new opportunities for the aquaculture sector in Scotland and beyond. 

The importance of the additional networking surrounding the show has not been overlooked, with Glasgow's legendary hospitality sector offering even more scope for bringing people together.

Aquaculture UK Director, Cheri Arvonio, said: "This decision hasn't been made lightly. We deeply value our time in Aviemore and are hugely grateful for the warm hospitality and beautiful surroundings that have helped make Aquaculture UK what it is today.

"However, with no guarantee of availability in Aviemore, the move to Glasgow offers an exciting opportunity to welcome more participants, provide an even more enriching experience and strengthen collaboration within the global aquaculture community. The relocation has also allowed us to secure the prestigious Hilton Hotel to host the Aquaculture Awards. Offering a stunning backdrop, the larger venue will accommodate the huge demand for places to join the industry's most important celebration"

Regular exhibitors sounded out by Diversified Communications have embraced the move to Scotland's Central Belt.

Tara McGregor-Woodhams, Chief Sales and Marketing Officer of Ace Aquatec, said: "We've been a proud supporter of Aquaculture UK for years and we're delighted that Glasgow has been selected as the host city for 2026.

"It's a great place to do business, make new connections with suppliers and vendors and network with industry peers."

Martin Winkel Lilleoere, Head of Fish Tech at the Danish Export Association, said: "We have organised the Pavilion of Denmark at Aquaculture UK for several years and we are so excited about the move to Glasgow, which will help the exhibition evolve further as interest is known to be high, both among visitors and exhibitors.

"We are confident that the team behind Aquaculture UK will do their utmost to ensure many great editions of Aquaculture UK going forward."

For more information, visit HERE.

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Icelandic salmon farmer Kaldvík partners with Aquabyte

November 5, 2024 - Kaldvík, Iceland's largest producer of farmed salmon, and Aquabyte, the Bergen-based provider of data-driven fish monitoring systems, have announced a new partnership.

Photo: Kaldvík

As part of the partnership, Kaldvík will implement Aquabyte systems across its sites, and together the two companies will develop new products tailored to meet the needs of Icelandic fish farming.

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"We selected Aquabyte after an extensive benchmarking process of the systems available on the market. Our decision to choose Aquabyte was based on the system's ability to excel in four key areas: welfare monitoring, biomass estimation, the company's follow-up on delivery and lice-counting precision," says Kjartan Lindbøl, Chief Operations Officer Sea at Kaldvík.

The strong cooperation and communication between the two companies was also an important factor in choosing the best partner and provider of data-collecting and decision support systems for their eight sites on the east coast of Iceland.

"For us, it was important to establish strong relationships between our entire organisation and the supplier we would be partnering with. In this area, Aquabyte stood out compared to the others involved in the benchmarking process," says Kjartan Lindbøl.

Kaldvík has already begun implementing Aquabyte systems at their sites, with the goal of having a system in every pen.

"We are thrilled to enter this partnership with Kaldvík. They are a forward-thinking company that recognises the importance of data and added value a data-driven approach brings to fish farming," says Kamilla Syindseth, Senior Sales Manager at Aquabyte.

In addition to providing systems for monitoring welfare, biomass and lice in Kaldvik's pens, the partnership also includes close collaboration on development of new products tailored to meet the needs of Icelandic fish farming.

"By sharing data and knowledge, our two companies will be uniquely positioned to further develop our data-driven monitoring and decision support systems, addressing the unique biological and geographical challenges of farming in Iceland," adds Kamilla Svindseth.

For more information, visit HERE.

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ASC Greece Discovery Tour Gives Retail Seafood Buyers and Journalists Immersive Mediterranean Aquaculture Experience

November 4, 2024 - In September, Aquaculture Stewardship Council (ASC) hosted eight retail seafood buyers and North American journalists Greece for a four-day bespoke, immersive tour of Mediterranean aquaculture.

Participants visit the farming pens at the Galaxidi farm in Greece

During the Discovery Tour, which traversed the stunning Peloponnese area of mainland Greece, seafood buyers and reporters had the unique opportunity to visit farms to see for themselves the story behind ASC certified farms. 

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The experience of getting out on boats and up close to sea pens and speaking directly to the farmers saw many guests change their perceptions of farmed seafood. It also illustrated the high standards that ASC farms operate to.

ASC conducted the tour in collaboration with the Hellenic Aquaculture Producers Organisation (HAPO), which represents the Greek farmed seafood industry.

Tour stops included visits to seabass and seabream farms operated by Avramar and Galaxidi Marine Farm - the oldest farm in Greece - with both demonstrating ASC standards in action and showcasing responsible seafood farming practices from hatchery to harvest.

Tour guests also enjoyed a unique tour around Avramar's R&D facility in Managouli Fokida, where leaders provided a presentation of their commitment to responsible aquaculture and how the company is continually working to drive improvement through science and technology.

Along the way, guests were treated to farm to fork freshness, enjoying ASC certified Avramar and Galaxidi fish at culinary destinations throughout the countryside.

First ASC Discovery Tour including jounralists

Tour guests included seafood buyers from retailers Wild Fork Foods, Migros Group and New England Seafood International as well as journalists representing some of the most widely read and viewed food and lifestyle media outlets in North America. While ASC conducts several Discovery Tours annually, this marked the first time food journalists joined the tour.

"Mission accomplished. There's a lot I didn't know about farmed seafood and how to tell which are a hard pass versus green-light choices," one attending journalist noted. "I guess like everything out there, not all seafood choices are created equal."

Abbie Murdock, Product Developer - Seafood, Wild Fork Foods said, "Being able to see and hear the differences in farm standards was my first big takeaway.

"To have ASC folks next to me describing the feed required, explaining their take on antibiotics and seeing the actual due diligence they require in real time spoke so much to me. I was able to visualise their purpose. Without purpose, what's the point?

"The ability to interact directly with farmers made it all worthwhile," Murdock added. "Without them, without their ambition to make aquaculture better, we'd have nothing. Shaking the hands of farmers and hearing their plans for the future spoke volumes."

Behind the scenes on land and sea

Tour highlights included:

• A day at Galaxidi Marine Farm near Galaxidi for an in-depth tour of their hatchery, pens and packing facilities.
• A sunset boat ride to Avramar nets on the island Pontikos.
• An interactive cooking workshop with head chef Pavlos Sfikakis and the Farm From Greece Cooking Academy, hosted and organised by HAPO in Athens.

Future Discovery Tour plans underway

Several ASC Discovery Tours are held each year and offer retailers unrivalled and unique access and in-depth insights into aquaculture producer regions. Tours also give producers the opportunity to connect with the global market and showcase their continuing commitment to responsible aquaculture. If you are a buyer or producer who would like to participate in the future, please contact ASC Global Lead Producer Outreach Marcos Moya at Marcos.moya@asc-aqua.org for more information. 

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University of Plymouth Students Undertake Placement Year at Salmon Breeding Hatchery, Landcatch

November 4, 2024 - Students enrolled in the University of Plymouth's MSc Sustainable Aquaculture and Fisheries program have commenced their optional placement year at Landcatch Natural Selection, located in Scotland. Known for its pioneering role in Atlantic salmon genetics, Landcatch offers students the opportunity to gain hands-on experience in a state-of-the-art facility dedicated to responsible fish production. This placement marks a significant step in their academic journey, providing them with practical skills that are integral to their future careers in the growing aquaculture sector.

Landcatch site

Landcatch, part of the global genetics company Hendrix Genetics, specialises in developing high-quality salmon strains that are both disease-resistant and efficient feed converters. For the students from the University of Plymouth, this is an invaluable setting to apply the theoretical knowledge gained on their course in a real world environment that balances food security with an environmental stewardship.

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The Sustainable Aquaculture and Fisheries program at the University of Plymouth is designed to equip students with a comprehensive understanding of marine biology, environmental science and resource management. Through specialised modules, students learn about the biological and ecological fundamentals of aquaculture, as well as sustainable fishery practices. The program emphasises the importance of safeguarding ecosystems while meeting global food demand - a mission closely aligned with Landcatch's ethos.

This placement opportunity is crucial for students to bridge the gap between theory and practice. Practical experience allows students to cultivate skills in fish breeding, health management and environmental monitoring, all of which are essential in today's aquaculture industry. By working alongside industry experts at Landcatch, students are expected to enhance their problem-solving skills, adaptability and technical expertise. Moreover, the placement year will provide the students with networking opportunities, boosting their employability in a highly competitive sector.

"The hands-on experience with an organisation like Landcatch is unmatched" says Dr Daniel Merrifield, the programme lead, "Our students learn about sustainable practices in one of the most advanced hatchery environments in Europe. It prepares them to enter the industry as well-rounded professionals."

In the context of aquaculture, which faces ongoing challenges related to climate change, disease management and resource sustainability, practical exposure is critical. The experience gained through the University of Plymouth's partnership with Landcatch enables students to become proficient in managing real-world challenges, contributing to a sustainable and resilient future for the industry.

"It's a great symbiotic relationship that we have with the University of Plymouth" said Jarl van den Berg, General Manager of Landcatch, "Our support in providing tours, placements and even live fish for Plymouth research studies will help cultivate a new generation of scientists, operators and leaders that can take the industry to new heights. We learn just as much from Darshan and Gauri, as they do from us. With their enthusiasm and curiosity it reminds us to be better everyday"

Darshan Srinivasan Natarajan said: "My placement at Landcatch Natural Selection is proving to be an insightful and rewarding experience in the field of salmon production. The site’s structure is comprehensive, covering all three crucial sections: broodstock, hatchery, and freshwater. My role as a Freshwater Husbandry Operator focuses on the freshwater stage, which plays a vital role in the lifecycle of the salmon. Each day brings new tasks and challenges, from feeding the fish and checking for signs of disease or mortality to monitoring water quality to ensure optimal conditions. We record fish weights weekly, allowing us to adjust feeding protocols as needed to promote steady and healthy growth.

Darshan Srinivasan Natarajan

"I’ve also been part of culling, vaccinating, and tank cleaning—jobs that require both attention to detail and respect for the animals. Although the job can be tough, there's immense satisfaction in knowing my work contributes to sustainable and ethical salmon farming, meeting the world’s growing demand in a responsible way."

Gauri Puthenpurayil commented on her placement stating: "Working at Landcatch Natural Selection in Scotland as a Freshwater Hatchery Operator has been an exceptionally fulfilling experience. This role has allowed me to deepen my understanding of salmon breeding and to gain hands-on expertise in advanced aquaculture practices. Landcatch has provided a supportive environment that fosters both personal and professional growth, allowing me to expand my skills and contribute to meaningful work in sustainable fish breeding.

Gauri Puthenpurayil

"Moreover, the team at Landcatch have been outstanding; my colleagues are approachable, knowledgeable, and always willing to share insights, creating a collaborative and positive workplace culture. Every day presents new opportunities to learn and grow, reinforcing my commitment to, and enthusiasm for, the field. I am grateful to be part of such a dedicated team that values innovation, respect, and cooperation in achieving shared goals in the industry."

The Aquaculturists

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Former First Minister to lead Black Sea regeneration group

November 1, 2024 - Former First Minister and University of Stirling Chancellor Jack McConnell is to lead an international group which aims to drive regeneration of communities on the coast of the Black Sea.

Port Varna, Bulgaria, on the Black Sea coast, Credit: University of Stirling

War-torn Ukraine is among the countries that will benefit from sustainable economic development sparked by the group.

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The DOORS Black Sea Special Interest Group, co-ordinated by the University of Stirling, was launched today, October 31, which has been designated International Black Sea Action Day. 

This year is the 28 anniversary of the signing of the Black Sea Strategic Action Plan, which aims to improve the lives of the 16 million people from six countries who live near the Black Sea's shore.

The DOORSBlack Sea Special Interest Group will consider innovative and emerging opportunities for investment in the blue economy in Bulgaria, Georgia, Moldova, Romania, Turkey and Ukraine.

The blue economy is the sustainable use of ocean, sea and coastal resources for economic prosperity, improved livelihoods and jobs while preserving the health of marine ecosystems. 

The DOORS Black Sea Special Interest Group brings together carefully selected entrepreneurs, researchers and global states people to champion the distinct opportunities in this unique part of the world. Membership includes former Bulgarian Foreign Minister Nadezhda Neynsky, former NATO Secretary General Lord George Robertson, and Galina Teleucǎ, Deputy Mayor of Jurilovca, Romania, a coastal community that has witnessed exemplary investment in blue economy infrastructure.

The themes being explored by the group include renewable energy, sustainable tourism, and aquaculture (fish and seafood farming). Innovative new technologies which can unlock an ability to understand the region's environment in new ways are also being considered.

The group will develop a portfolio of investment opportunities to be published in spring 2025, connecting promising business prospects and budding entrepreneurs with investors.

Special Interest Group Chair Lord McConnell said: "The Black Sea and its coast is a remarkable region of Europe with a distinct history, but an even more promising future. There is definite, untapped potential to develop the region's economic prospects sustainability, building a thriving blue economy that can benefit both people and planet.

"Our selected themes of renewables, tourism and aquaculture not only offer the promise of increased employment and investment but can help to support the region's transition to a greener future through energy security, and a celebration of its shared past. By forging meaningful and transformative connections between innovators, entrepreneurs and investors, the DOORS research project will seize these exciting opportunities, helping to transform that vision of a prosperous, sustainable future into a reality."

The DOORS Black Sea Special Interest Group has been formed as part of Developing Optimal and Open Research Support for the Black Sea (DOORS), a €9 million EU-funded research project, linking science, policy and industry for critical Black Sea regeneration. DOORS involves the University of Stirling alongside 34 partners from the Black Sea states and elsewhere in Europe.

Professor Andrew Tyler, Scotland Hydro Nation Chair at the University of Stirling and Special Interest Group Member, said: "Within living memory, the Black Sea was facing ecological collapse, impacted by decades of pollution, overfishing and the introduction of alien species. The Sea's fragile recovery is now threatened by new challenges, from conflict to climate change.

"New technologies are enabling more sophisticated, joined-up approaches to understanding the Black Sea, its environment and our interaction with its ecosystems. This enhanced understanding can help foster intelligent new approaches to economic development, supporting new businesses and enabling more effective regulation."

A thriving blue economy can also support stability in the region, where the ongoing war in Ukraine is having a marked impact on welfare and wellbeing. The Group hopes that its work can underpin the vital work of economic recovery, both in Ukraine and further afield.

Nadezhda Neynsky, Former Bulgarian Minister for Foreign Affairs and member of the Special Interest Group, said: "War in the Black Sea region is having a catastrophic impact. We have all seen the human tragedy inflicted through Russia's invasion of Ukraine. The environmental impacts of the war, and its impact on livelihoods throughout the region, will also cast a long shadow. Now is the time to plan for the future, to invest in security through prosperity and partnership and to foster new opportunities for the region's people, businesses and communities."

For more information, visit HERE.

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