Wednesday, March 21, 2018

22/03/2018: Humility, the great challenge of Internationalisation

By Antonio Garza de Yta, Ph.D. Rector, Universidad Technógica del Mar de Tamaulipas Bicentenario

I had the opportunity to be with several groups of producers and academics in past meetings and after intense dialogues with many of them the subject of this column arose.

 
First of all, I would like, as always, to express that I am not the owner of the absolute truth, but I believe that there are concepts that are indispensable for the aquaculture development of the country and the region; and one of them is humility.

In principle, we have to accept that Mexico is not a giant of aquaculture, that we only produce around 200 thousand tons in controlled systems and that not everything we do is the right thing to do. We have to admit that we do not know many things, that not everything is done, that there is a world full of possibilities and that, although we have been in this business for many decades, we still have a lot to learn.

This I say after listening to the reports of many Government Institutions and Research Centers, of several countries of the region, that report actions and achievements that are simply incongruent with the reality that is lived every day.

A simple example: All the countries of the region report activities of extension in aquaculture that would lead us to think that we have the subject covered, when in fact most of this is done by people who are not qualified to do their work and in Very few occasions are performed by people truly specialised in our area.

It is not about sending hundreds of people to the field, but about sending the key people to transform the activity, to promote new technologies, to open the minds of the producers. An extensionist is much more than a technician who raises surveys; an extensionist is a generator of change.

This is just one of many topics; I could go into several others, but it would be pointless to write a somber column. Those who know me and / or read me know that with me it is about how I do, never about why not. I touch the point, because in order to take that great step, the one we are all looking for, where Latin America becomes a leading actor in world aquaculture, we have to open our minds, and not only to the local, but to the whole world. Internationalisation will be one of the keys for us to increase our efficiency, reduce the incidence of diseases, optimise resources and consolidate value chains; among many other aspects.

Personally, life has taken me to many parts of the world, and I have seen first-hand how some problems that seem impossible to solve, and are only anecdotes in another part of the world. So let's accept our reality. We still have a long way to go on this long road to greatness. Let us admit our weaknesses, recognise our shortcomings and accept our mistakes, only this way we can strengthen ourselves to take care of them, and remedy them.


Read the full article, HERE.

The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by
Perendale Publishers Ltd

For additional daily news from aquaculture around the world: aquaculture-news

Bühler company profile




There are plenty of good reasons for Bühler’s success: Personal commitment, clever entrepreneurial decision-making, a high level of sensitivity to the changing needs of the market, and a core business that has become a byword for quality and consistency, founded on the distinct power to innovate.

Tackling the challenges of the period and of the market have always played a role in shaping the direction of the company. This is simply something that Buhler has always done, and when it comes to generating benefits and added value for our customers, we have always been a step ahead.

Bühler is a specialist and technology partner for plant and equipment and related services for processing basic foods and manufacturing high-grade materials. The Group is a global market leader in the supply of flour production plants, pasta and chocolate production lines, fish and animal feed manufacturing installations, and aluminium die casting systems.

The core technologies of the Group are in the field of mechanical and thermal process engineering. With its expertise and over 150 years of experience, Bühler time and again rolls out unique and innovative solutions for its customers, helping them achieve success in the marketplace.

Over the decades Bühler has come to be acknowledged as a reliable partner thanks to its distinct commitment to quality and its global presence.

Bühler Group operates in over 140 countries, has a global payroll of 7860, and generated sales revenues of CHF1907 million in fiscal 2010.


Visit the website HERE.

The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by
Perendale Publishers Ltd

For additional daily news from aquaculture around the world: aquaculture-news

22/03/2018: Women in Aquaculture event joins the programme at Aquaculture UK

A new event promoting greater gender equality in aquaculture has been announced by The Fish Site as part of this year’s Aquaculture UK exhibition.

Inspired by the response to the site’s editorial series Women in Aquaculture, the networking breakfast will be held at the Aquaculture UK showground, Macdonald Aviemore Resort from 8.30am-10am on Thursday May 24. The theme of the event is “Supporting the future of aquaculture by encouraging diversity in the workforce”.


 
Aquaculture UK exhibition
Image credit: Aquaculture UK
The breakfast will offer an opportunity for delegates to network informally and share ideas with a panel of senior industry representatives.
 
Senior industry figures will lead the programme, sharing their insights into the importance of promoting gender diversity in the workforce to help support the future sustainability of the aquaculture industry worldwide.

Confirmed speakers include:

• Sheila Voes, Chief Veterinary Officer, Animal Health and Welfare, Scottish Government
• Ben Hadfield, Managing Director of Marine Harvest
• Ruth Clements, Head of Veterinary Programmes, Benchmark Animal Health
• Heather Jones, CEO of the Scottish Aquaculture Innovation Centre

Ellen Hardy, managing editor of The Fish Site, said, “This is a unique opportunity to bring together people passionate about diversity and sustainability in the aquaculture industry. The Fish Site team have been delighted and overwhelmed by the positive response to the series, and we want to continue these conversations as part of our mission to support the positive development of aquaculture.”

The event is supported by the Scottish Aquaculture Innovation Centre and Scottish Sea Farms. Heather Jones, CEO of SAIC, said, "Aquaculture UK is a key event in the sector's calendar. The addition of the Women in Aquaculture breakfast further strengthens the event and SAIC is pleased to play a part in encouraging women to play a leading role in aquaculture."

Jim Gallagher, Managing Director at Scottish Sea Farms, further commented, “this event aims to recognise the significant contribution of those women already working within aquaculture and inspire other women to consider a career in the sector – as such, it’s something Scottish Sea Farms is very keen to be involved in.”

The event is free to attend and open to all, but places are limited and delegates should RSVP online, HERE.

Visit the Aquaculture UK website, HERE.

The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by
Perendale Publishers Ltd

For additional daily news from aquaculture around the world: aquaculture-news