Nutreco and Skretting have been presented with the edie award in the category of Sustainability Product Innovation of the Year for an innovative concept developed by Skretting, Nutreco's aqua division.
The award was presented at an event in London on the 6th February, 2018. This year's shortlist included 131 people, projects, products and organisations that are together redefining what it means to be a sustainable, ethical and responsible business.
The winning product, Skretting's MicroBalance FLX, is a feed for salmon containing zero fishmeal. The product is a result of three decades of research conducted by the Skretting Aquaculture Research Centre (ARC) exploring the potential for alternative raw materials to replace traditional, finite, marine-based feed components, while ensuring the growth, health and final nutritional qualities that consumers expect from their seafood.
Read the full article on the International Aquafeed website, HERE.
The award was presented at an event in London on the 6th February, 2018. This year's shortlist included 131 people, projects, products and organisations that are together redefining what it means to be a sustainable, ethical and responsible business.
The winning product, Skretting's MicroBalance FLX, is a feed for salmon containing zero fishmeal. The product is a result of three decades of research conducted by the Skretting Aquaculture Research Centre (ARC) exploring the potential for alternative raw materials to replace traditional, finite, marine-based feed components, while ensuring the growth, health and final nutritional qualities that consumers expect from their seafood.
Read the full article on the International Aquafeed website, HERE.
The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by Perendale Publishers Ltd
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