Mike Gauss Image credit: AFIA |
Mr Gauss joined the Kent team in 2005 as a division engineer with Grain Processing Corporation, where he held several operations and engineering roles before transitioning to Kent Nutrition Group in 2013. He was promoted to vice president of operations in 2015, where he oversaw the engineering, production and quality division, and was promoted to president in 2019.
Mr Gauss currently serves on the AFIA Board of Directors and Executive Committee and has been an active member in the AFIA Production Compliance Committee for many years. He also serves on the Iowa State University Agricultural and Bio-Systems Engineering External Advisory Council and on the Eastern Iowa Community College Board of Directors.
Mr Gauss holds a bachelor's degree in mechanical engineering from Iowa State University and an MBA from St. Ambrose University. He and his wife have three children and live in Muscatine, Iowa.
For more information about AFIA visit their website, HERE.
The Aquaculturists
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