The May edition of International Aquafeed magazine is now available online, in print, and on our app.
Our features this edition begin with an article from Kiranpreet Kaur, Director R&D, Fish Health & Nutrition, Aker BioMarine, as they discuss how choline from krill can help improve gut health with Atlantic salmon.
Governance and aquaculture development is explored with Carlos Wurmann G, President of International Center for Strategic Studies for Aquaculture.
M. E. Esmaeili, aquaculture engineer and shrimp farmer, teaches how to measure large pump discharge in aquaculture engineering.
We also explore the biology and aquaculture of sea urchins with Matt E. Bell, Marine Biology and Oceanography, University of Plymouth, Professor Simon J. Davies, International Aquafeed Nutrition Editor, and Dr Alex Wan, University of Galway.
International Aquafeed contributor Kira Thomas discusses krill fishing in the Antarctic and how it is impacting predator population.
In this edition we see highlights from the 7th Annual Aqua Feed Extrusion Conference at VIV Bangkok, with Dr M. Riaz, Texas A&M University, as well as a report about the Aquatic Asia conference in Bangkok with Professor Simon J. Davies, and coverage of the recent Aquafuture Spain 2023 event.
Our interview this month is with José Antonio Camposano, Executive President, National Chamber of Aquaculture, discussing Ecuadorian shrimp and the sector.
Read all this and more in the May edition here: https://www.aquafeed.co.uk/magazine/
and on our Flickread library here: https://flickread.com/edition/html/643514984e541#1
The Aquaculturists
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