The first issue of International Aquafeed is at the printer and online now. Print subscribers will receive a hard copy soon but in the meantime, head over to www.aquafeed.co.uk to view the whole magazine online.
We've made a few changes to the magazine for 2013. In addition to our nutrition and formulation features we are broadening our focus to include fish farming technology. We have some really exciting features in the pipeline on this topic including IMTA, oxygenation systems and nets and cages.
You will also notice that the magazine is longer - thanks to our BioMarine Business Convention supplement. This event was well-received in October so we thought we'd provide a special report on the main findings.
The Arctic char expert topic was one of the most interesting topics in this issue. I knew nothing the fish before researching the features so it has been a revelation to learn about the potential of this cold-climate loving species.
We are lucky to have an International Aquafeed exclusive in this issue. Peter Cotteau and Tim Gossens of Nutriad share their latest results on the impact of additives on reducing the economic impact of disease on shrimp production.
Torben Svejgard, chief executive officer, BioMar Group, is our interviewee this issue. International Aquafeed publisher, Roger Gilbert gets Torben's views on changing consumer tastes and protein sources.
I would live to hear your feedback on the magazine so please get in touch with me, Alice Neal at alicen@perendale.co.uk
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| International Aquafeed Jan/Feb 2013 |
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