The first article from International Aquafeed January/February 2013 is on chicken
viscera for fish feed formulation by M.G Imam, Bau Chi State University, Nigeria.
Fish
as a source of animal protein has played an important role in the nutritional
budgeting of many nations. Fish production is becoming a very important source
of valuable protein food. Fishmeal is the major protein source in aquaculture
feeds. However, the supply of fishmeal is not growing worldwide and the price
is often high, so the replacement of fishmeal with cheaper protein sources is
needed. Chicken viscera are among such protein sources replacing fishmeal.
Viscera are the large organs inside the body: such as the heart, lungs and
stomach. Research findings has revealed that certain chicken visceral organs
such as heart contain over 80 percent protein of excellent quality while traditional
fishmeal normally contain 60 – 80 percent high quality protein.
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