Thursday, November 21, 2019

Effects of amino acid complexed trace minerals in commercial sea bass (Dicentrarchus labrax) diets

by Cláudia Figueiredo Silva, Zinpro Corporation, Eden Prairie, MN, USA; and Stavros Chatzifotis HCMR, Gournes Heraklion, Greece;

Trace minerals are key elements for activation and function of hormones and hundreds of enzymes. They are essential for proper development and function of bone, nervous and reproductive systems, being critical to epithelial tissue production and maintenance and thus affect health through enhanced skin, gill, fin, scale and gastrointestinal integrity.

By playing essential roles in activation and modulation of several processes involved in fish immune response, optimal trace mineral nutrition is very important in helping fight stress and disease. Among these, zinc is known to exert beneficial effects beyond growth, namely through modulating immune response and resistance to disease development of muscle and bone, reduction of cataract incidence and oxidative stress.
 

In addition, zinc plays an essential role in wound healing, and speeds re-epithelialisation processes in fish (Ogino and Yang 1979; Hughes 1985; Jensen et al, 2015; Gerd et al, 2018). Interestingly, metal-amino acid complexes have proven to be more efficient than inorganic minerals in reducing skin lesions of Atlantic salmon after infestation with Caligus (Figueiredo-Silva et al, 2019), indicating enhanced barrier defense mechanisms against pathogens.

We have evaluated the effects of metal-amino acid complexes (Availa®Zn, Availa®Fe, Availa®Mn, Availa®Cu, Availa®Se), supplemented at half the level of inorganic or in combination with inorganic minerals (sulfates of Zn, Fe, Mn and Cu, and Se in the form of selenite), on growth performance, gut and skin morphology, hepatic enzyme activity and zinc content in skin of European sea bass.

Materials and methods
Quadruplicate groups of European sea bass, with an initial body weight of 15g, were daily fed one of three diets, formulated to vary in trace mineral source and/or level to apparent satiety, for four months. A Control diet (46% crude protein, 18% crude fat, 19.2% nitrogen free extract) was formulated to include an inorganic trace mineral premix of 100ppm Zn (ZnSO4), 80ppm Fe (FeSO4), 24ppm (MnSO4), six ppm Cu (CuSO4) and 0.24ppm Se from (Na2SeO3).

A second and third diet were formulated to include metal-amino acid complexes as a 50:50 combination with inorganic minerals or at one-half the dose of inorganic minerals in the control diet, respectively.

In order to magnify response to trace mineral source and level, fish were submitted to a temperature challenge in the second half of the feeding period (last two months), with feed restricted by 50 percent, from the pre-stress period intake in the last month of the feeding period.

Read more, HERE.


The Aquaculturists

No comments:

Post a Comment