Thursday, January 31, 2013

New! IAF article: Overview of the shrimp feed industry in China

With more than 50 years of culture history in China, shrimp is important seafood the country. Nowadays, the Chinese shrimp industry has caught the world’s eyes, for its largest production and export, as well as the potential Chinese domestic market with a population of more than 1.34 billion.
The main species cultured in China are Penaeus vannamei, P. chinensis, P. monodon, P. japonicus, P. merguinsis and P. penicillatus, of which more than 70 percent comprised the white leg shrimp, P. vannamei.
Dong Qiufen, Peng Zhidong, Zhang Song and Yang Yong give an overview of shrimp feed industry in China.

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