Japanese inspectors inspected some fish farms and processing facilities in Vietnam and expressed positive comments on food safety and hygiene in the facilities. Staff at the facilities that were inspected was found to be well educated and experienced, the fish farms inspected were seen to be clean and no evidence of chemicals were present. Representatives from the Vietnam Association of Seafood Exporters and Producers (VASEP), Department of Animal Health under Ministry of Agriculture and Rural Development and the Directorate of Fisheries (D-Fish) took part in the meeting. Read more ...
This blog is written by Martin Little, The Aquaculturists, published and supported by the International Aquafeed Magazine from Perendale Publishers.
This blog is written by Martin Little, The Aquaculturists, published and supported by the International Aquafeed Magazine from Perendale Publishers.
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