Sunday, August 20, 2017

21/08/2017: Our future is bright, New Zealand Aquaculture

New Zealand Aquaculture's $1 billion glass is half full and ‘Our Future is Bright’

Meet the globally respected, international experts who will help us tap the skyrocketing demand for sustainable, premium seafood.
 
Brad HicksImage credit: Aquaculture New Zealand

Brad Hicks,
salmon farmer, industry advocate, feed producer, pet food entrepreneur,
Canada

Brad will draw on 40 years' aquaculture experience to help us strengthen social licence, identify market potential and avoid pitfalls that have challenged our international cousins.



 
George Chamerlain
Image credit: Aquaculture New Zealand



George Chamberlain,
Global Aquaculture Alliance,
USA

George is a global champion for sustainable aquaculture who will be exploring the challenges of climate change and biosecurity and the opportunities they create.






  
John Howie
Image credit: Aquaculture New Zealand
John Howie,
Lintbells,
UK

John is using Greenshell mussels to help arthritic dogs and tap into the $2 billion pet supplement market. He has a decade of experience to share about meeting demand for high-value, high-quality natural products.

Visit the Aquaculture New Zealand website, HERE.





The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by
Perendale Publishers Ltd

For additional daily news from aquaculture around the world: aquaculture-news

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