Hello,
The Aquaculturalist is back after a bumper UK Bank Holiday weekend. I'm refreshed and ready to go. Here's what's got me talking today...
Let me know what you think...
The Aquaculturalist is back after a bumper UK Bank Holiday weekend. I'm refreshed and ready to go. Here's what's got me talking today...
- With the annual Maine lobster estimated at $330m avoiding a collapse of the market is key. Luckily there's been a breakthrough is raising juvenile lobsters in captivity. Read more...
- Residents of Bangladesh's southwest coastal region urge the government to halt unplanned shrimp cultivation. Read more...
- The International Symposium on Fish Nutrition and Feeding is underway in Norway. Read more...
- The Shire of Wagin, Australia has applied for a AU$4m grant to raise barramundi. One element of the environmentally sound project is the use of oat husks to generate electricity. Read more...
Let me know what you think...
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Boiled Lobster dish served for the photographer in Portland, Maine, United States. (Photo credit: Wikipedia) |
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