Hello,
The Aquaculturalist is back after a bumper UK Bank Holiday weekend. I'm refreshed and ready to go. Here's what's got me talking today...
Let me know what you think...
The Aquaculturalist is back after a bumper UK Bank Holiday weekend. I'm refreshed and ready to go. Here's what's got me talking today...
- With the annual Maine lobster estimated at $330m avoiding a collapse of the market is key. Luckily there's been a breakthrough is raising juvenile lobsters in captivity. Read more...
- Residents of Bangladesh's southwest coastal region urge the government to halt unplanned shrimp cultivation. Read more...
- The International Symposium on Fish Nutrition and Feeding is underway in Norway. Read more...
- The Shire of Wagin, Australia has applied for a AU$4m grant to raise barramundi. One element of the environmentally sound project is the use of oat husks to generate electricity. Read more...
Let me know what you think...
Boiled Lobster dish served for the photographer in Portland, Maine, United States. (Photo credit: Wikipedia) |
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