Wednesday, February 24, 2016

24/02/2016: Aquafeed Platform Eastern Europe, CIS, Middle East, Africa and India 16th Practical Short Course & Exhibition
Dubai mosque (Image: Florian Martys)
Trends and Markets in Aquaculture Feed Ingredients, Nutrition, Formulation and Optimised Feed Production and Quality Management

April 10 & 11, 2016, Dubai, United Arab Emirates


DAY 1: Sunday, April 10, 2016
8:55 Opening remarks

9:00 Current and future market trends in aquaculture feed, Dr Ignace Debruyne, ID&A, Belgium

9:30 Reducing feed cost in aquaculture through digestive and metabolic enhancement, Dr Süreyya Özkizilcik, Nutra Yem, Turkey

10:00 Nutritional requirements of fish, Dr Süreyya Özkizilcik, Nutra Yem, Turkey

10:30 Coffee/Tea Break

11:00 Aquafeed / shrimp feed formulation and nutrition, Mr Eric De Muylder, CreveTec, Belgium
11:30 Micro-feed production technologies, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
12:00 Protein sources for aquafeeds, Mr Eric De Muylder, Crevetec, Belgium

12:30 Lunch break and networking

13:45 Improve your ingredient efficiency using multiblend formulation, Mr Arpad Zsok, Adifo, Hungary


14:30 Feed mill design - ASP products, investments, operating costs, yields, and quality, Mr Sadru Dada, International Agribusiness Technical Consultant, UAE

15:00 Coffee/tea break

15:30 From least cost formulation to least cost production, Ir Nina Coolsaet, Fish Nutrition Consulting, Spain
16:00 Options for on-farm and tailor-made production of aquafeeds, Mr Eric De Muylder, Crevetec, Belgium

16:30 Aquafeed quality: Lipid oxidation and stabilisation strategies, Dr Ignace Debruyne, ID&A, Belgium
17:00 Functional feed additives to prevent shrimp diseases including white spot syndrome, TBN, Belgium

17:30 End of Day 1

DAY 2: Monday, April 11, 2016


9:00 Grinding for feed prior to extrusion - Feed pelletisation, Mr Josef Barbi, ESE Intec, USA
9:30 Utilisation animal by-products in aqua feed, Ir Louis van Deun, Darling International, The Netherlands
10:00 Use of soy protein concentrate in aquafeed formulas, Mr Richard Ozer, CPM Crown Iron Works, USA

10:30 Coffee/tea break

11:00 Aquafeed production: Critical issues in supply chain - How to source raw materials to produce high quality final products, Mr Sebastian Arce, Al Ghurair Resources LLC, UAE


11:30 Fundamentals of extrusion technology, Mr Alain Brisset, Clextral, France

12:00 Lunch break and networking

13:00 Effect of extrusion technology on physical and nutritional quality of extruded fish feed, Dr Christoph Schill, Buhler Nutrition, Switzerland
13:45 Applications of twin screw extruders: Intelligence of the line, very high capacity extrusion, and extrusion of the future, Mr Camille Challard & Mr Alain Brisset, Clextral, France
14:15 High fat extrusion for food and feed applications, Mr Kristian Jensen, Andritz Feed & Biofuel, Denmark

14:45 Pellet and extrudate coating for food and feed applications, Mr Thomas Ellegaard Mohr, Andritz Feed & Biofuel, Denmark

15:15 Coffee/tea break

15:45 Sustainable drying for aquafeed, Mr Scott Vallette, Buhler Aeroglide, UK
16:15 Pre-processing preparation - Dosification - Mixing Of macro - Minor and micro ingredients and liquids for specialty feeds, Mr Josef Barbi, ESE Intec, USA
16:45 Post processing - Handling and storage of quality extruded and pelleted feeds, Mr Josef Barbi, ESE Intec, USA

17:15 End of program

Registration Fees (includes short course manuals, lunch and coffee breaks):

Regular Rate

  • Before March 12: €695
  • After March 12: €845
Academic Rate
  • Before March 12: €495
  • After March 12: €495
Queries to: 
Dr Sefa Koseoglu 
Tel: 979-216-1210  

Dr Ignace Debruyne 
Tel: +32 51 311 274

Visit the event website HERE

The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by
Perendale Publishers Ltd

For additional daily news from aquaculture around the world: aquaculture-news

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