Projects must focus on an area of key priority for the aquaculture sector: innovations for continued improvement in fish biology, regeneration and environmental practices, with grant funding available to take commercially relevant ideas and concepts to the next stage. Research teams submitting proposals must include an industry partner working collaboratively with at least one Scottish Higher Education Institution.
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| Image credit: SAIC |
SAIC said that for this latest funding call it would particularly encourage applications that cover the integration of multiple species, such as multitrophic aquaculture. Teams have until the 8th December to submit an expression of interest and must be ready for projects to begin by 1st June 2022 with collaboration agreements in place four weeks after funding has been awarded.
At their core, projects must be innovative in their approach or lead to innovative solutions that will help support the Scottish aquaculture sector and associated supply chain and be aligned to SAIC's priority innovation areas: supporting finfish health and welfare, unlocking additional capacity in the sector, or a focus on shellfish and other non-finfish species.
SAIC will provide as much as 50 percent of the overall project costs and is looking for ideas that can demonstrate long-term commercial impacts and opportunities for widespread knowledge sharing, contributing to the sector's overarching ambition for sustainable growth as well as SAIC's aim to increase the economic impact and reduce the environmental footprint of aquaculture.
The new call for proposals builds on an investment to date of around £9.37 million (US $18 million) for 65 collaborative research projects. For every £1 invested by SAIC, the innovation centre has so far generated an additional £3 of industry investment, helping to unlock valuable developments that can benefit the entire sector – in Scotland, the rest of the UK, and internationally.
'Sustainable aquaculture has a crucial role to play in meeting the increasing global demand for protein and collaborative research can unlock significant opportunities to transform and future-proof the sector. By working together to develop ground-breaking science and data-driven approaches we can secure Scotland's future as a producer of high-quality seafood that is reared to the best possible standards,' says Heather Jones, CEO of SAIC.
'SAIC is committed to supporting innovation that enhances fish wellbeing, supports rural communities, and contributes to Scotland's economy and we hope to see a range of ideas from across the sector submitted as proposals for funding.'
More information and expression of interest form available, HERE.
The Aquaculturists
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