Chemical Communication in Crustaceans covers a wide range of topics including the identity, production, transmission, reception and behavioural function of chemical signals in selected crustacean groups. There are several topics that the editors thought were ready for thorough review such as multimodal communication, deception and pheromones in aquaculture and pest management, but are still beyond the mainstream of crustacean research.
Thomas Breithaupt, (University of Hull, Department of Biological Sciences): Martin Thiel (Universidad Catolica del Mar Depto de Biologia Marina) edited Chemical Communication in Crustaceans. They worked with the authors that contributed their research material for this book, along with descriptions from some of the authors on their respective research fields.
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This blog is written by Martin Little, The Aquaculturists, published and supported by the
International Aquafeed Magazine from
Perendale Publishers
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