The Spanish Association of Marine Aquaculture Producers, APROMAR, commissioned the Andalusian Aquaculture Technology Centre, Ctaqua, to complete a study on the production and market for meagre in Spain, focused on developing proposals to promote the consumption of the species in this country.
As a species, meagre has strong aquaculture potential thanks to its organoleptic characteristics and optimum growth conditions.
However, consumer's lack of knowledge about meagre is delaying its presence in the Spanish market. With this initiative, APROMAR aims to obtain a diagnostic of the current situation concerning the market for meagre and production of this species, as well as an evaluation of its potential and consumer perception. Full news story here.
As a species, meagre has strong aquaculture potential thanks to its organoleptic characteristics and optimum growth conditions.
However, consumer's lack of knowledge about meagre is delaying its presence in the Spanish market. With this initiative, APROMAR aims to obtain a diagnostic of the current situation concerning the market for meagre and production of this species, as well as an evaluation of its potential and consumer perception. Full news story here.
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