California spiny lobster |
"If there's a way to do lobster this way, it increases the supply of lobster," said Mark Kalinowski, a restaurant analyst for Janney Capital Markets. "It doesn't necessarily increase the demand for lobster. All else equal, the cost of lobster drops." Darden says it thinks its facility will be the world's first commercial lobster farm. Through a subsidiary called Darden Aquafarm, the company will work with a Malaysian group to build the 23,000-acre production facility. The farm will employ 12,000 workers and eventually churn out 40 million pounds of lobsters each year. That's about US$1 billion (€765 million) worth. Read more ...
This blog is written by Martin Little, The Aquaculturists, published and supported by the International Aquafeed Magazine from Perendale Publishers. To get your copy of 'PPLAPP' click here.
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